Wide Noodle Style Whole Grain Egg Noodles

Packaged product Grains and Pasta STREIT'S

Wide Noodle Style Whole Grain Egg Noodles contains 364 kcal per 100 g. A serving, 1 cup, 55 g (55 g) provides about 200 kcal.

Roughly 84% of its calories come from carbohydrates, with 12% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (357 kcal per 100 g).

100 g provides 20% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

364kcal per 100 g
10.9 gprotein
76.4 gcarbohydrates
1.8 gfat
200kcal in serving, 1 cup, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 1.8 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 18 mg 0.8%
Total carbohydrates L 76.4 g 28%
Dietary fiber L 3.6 g 13%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 10.9 g 22%
Vitamin D L 0 µg0%
Calcium L 33 mg3%
Iron L 3.6 mg20%
Potassium L 227 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 84%Fat: 4%364kcal / 100 g
  • Protein 12%
  • Carbohydrates 84%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Potassium5%Calcium3%Vitamin D0%

Nutritional insights

  • Protein10.9 gbelow the median for grains and pasta (median 12.5 g)
  • Sugars1.8 gbelow the median for grains and pasta (median 3.1 g)
  • Fat1.8 gabove the median for grains and pasta (median 1.8 g)
  • Sodium18 mgabove the median for grains and pasta (median 0 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 364 kcal364 kcal
Protein 10.9 g10.9 g
Carbohydrates 76.4 g76.4 g
Fat 1.8 g1.8 g
Fiber n/a3.6 g
Sugars 0 g1.8 g
Sodium 18.2 mg18 mg

Product details

Brand
STREIT'S
Barcode
0070227500249
Label serving
1 Cup (55g)
Category
pasta-by-shape-type

Ingredients

WHOLE DURUM WHEAT FLOUR, EGG

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Enriched Macaroni Product, Ziti WEGMANS 364 12.7 g 74.6 g 1.8 g
Italian Classics, Durum Semolina Pasta, Campanelle WEGMANS 364 12.7 g 74.6 g 1.8 g
Penne With Green Lentils, Kale, Spinach And Cauliflower Gluten Free Vegetable Pasta, Green Lentils, Kale, Spinach And Cauliflower ANCIENT HARVEST 364 21.8 g 65.4 g 0.91 g
100% Durum Wheat Semolina Macaroni Product, Penne VIAGGIO 364 10.9 g 72.7 g 1.8 g
Organic Black Rice Pasta, Angel Hair BGREEN FOOD 364 7.3 g 76.4 g 3.6 g
Macaroni Product, Ziti PUBLIX 364 12.7 g 74.6 g 1.8 g
Organic Enriched Macaroni Product, Rigatoni SHOPRITE 364 12.7 g 74.6 g 1.8 g
Eden, Selected Bifun Wheat Free Pasta EDEN 364 9.1 g 80 g 0.91 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wide Noodle Style Whole Grain Egg Noodles?

100 g of Wide Noodle Style Whole Grain Egg Noodles has 364 kcal. Serving, 1 cup, 55 g (55 g): about 200 kcal.

Is Wide Noodle Style Whole Grain Egg Noodles high in protein?

Wide Noodle Style Whole Grain Egg Noodles contains 10.9 g of protein per 100 g (22% of the 50 g Daily Value), or 6 g in serving, 1 cup, 55 g (55 g). About 12% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 12.5 g).

How many carbs are in Wide Noodle Style Whole Grain Egg Noodles?

Wide Noodle Style Whole Grain Egg Noodles has 76.4 g of total carbohydrates per 100 g, including 3.6 g of fiber and 1.8 g of sugars.

How much fat is in Wide Noodle Style Whole Grain Egg Noodles?

Wide Noodle Style Whole Grain Egg Noodles contains 1.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Wide Noodle Style Whole Grain Egg Noodles contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wide Noodle Style Whole Grain Egg Noodles?

100 g contains 18 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070227500249. License: ODbL 1.0 (Open Food Facts). Source record dated November 30, 2024. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2597269. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.

Last updated: . Source description: "WIDE NOODLE STYLE WHOLE GRAIN EGG NOODLES". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.