Watermelon Licorice

Packaged product Sweets and Desserts Wiley Wallaby

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Watermelon Licorice contains 207 kcal per 100 g. A serving, 3.0 pleces, 29.0 g (29 g) provides about 60 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,251 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Watermelon Licorice by Wiley Wallaby, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
207kcal per 100 g
0 gprotein
75.9 gcarbohydrates
0 gfat
60kcal in serving, 3.0 pleces, 29.0 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 138 mg 6%
Total carbohydrates L 75.9 g 28%
Dietary fiber L 17.2 g 61%
Total sugars L 3.5 g
Added sugars L 3.4 g 7%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 3 mg0.2%
Iron L 0 mg0%
Potassium L 3 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%207kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0.2%Potassium0.1%Vitamin D0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 1 g)
  • Fiber17.2 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars3.5 gin the lowest quarter of sweets and desserts (median 61 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.5 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
  • Sodium138 mgin the top quarter of sweets and desserts (median 35 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 207 kcal207 kcal
Protein 0 g0 g
Carbohydrates 75.9 g75.9 g
Fat 0 g0 g
Fiber 17.2 g17.2 g
Sugars 3.5 g3.5 g
Sodium 138 mg138 mg

Product details

Brand
Wiley Wallaby
Barcode
0022224203050
Label serving
3.0 pleces (29.0 g)
Category
Candies
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Watermelon Licorice?

100 g of Watermelon Licorice has 207 kcal. Serving, 3.0 pleces, 29.0 g (29 g): about 60 kcal.

How much protein is in Watermelon Licorice?

Watermelon Licorice contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 3.0 pleces, 29.0 g (29 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 1 g).

How many carbs are in Watermelon Licorice?

Watermelon Licorice has 75.9 g of total carbohydrates per 100 g, including 17.2 g of fiber and 3.5 g of sugars.

How much fat is in Watermelon Licorice?

Watermelon Licorice contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Watermelon Licorice?

100 g contains 138 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 15, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2654535. License: CC0 1.0 (U.S. public domain). Source record dated September 20, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0022224203050. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.