Wasabi Green Peas

Packaged product Beans and Legumes Stew Leonard's

Wasabi Green Peas contains 433 kcal per 100 g. A serving, 0.333 cup, 30 g (30 g) provides about 130 kcal.

Roughly 66% of its calories come from carbohydrates, with 21% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

100 g provides 20% of the Daily Value for iron and 13% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

433kcal per 100 g
13.3 gprotein
70 gcarbohydrates
10 gfat
130kcal in serving, 0.333 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 10 g 13%
Saturated fat L 6.7 g 33%
Cholesterol L 0 mg 0%
Sodium L 533 mg 23%
Total carbohydrates L 70 g 25%
Dietary fiber L 23.3 g 83%
Total sugars L 20 g
Added sugars L 3.3 g 7%
Protein L 13.3 g 27%
Iron L 3.6 mg20%
Potassium L 627 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 66%Fat: 21%433kcal / 100 g
  • Protein 13%
  • Carbohydrates 66%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Potassium13%

Nutritional insights

  • Protein13.3 gabove the median for beans and legumes (median 6.5 g)
  • Fiber23.3 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars20 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat10 gabove the median for beans and legumes (median 2.3 g)
  • Saturated fat6.7 gin the top quarter of beans and legumes (median 0.4 g)
  • Sodium533 mgin the top quarter of beans and legumes (median 198 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stew Leonard's
Barcode
0071962351837
Label serving
0.333 cup (30 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wasabi Green Peas?

100 g of Wasabi Green Peas has 433 kcal. Serving, 0.333 cup, 30 g (30 g): about 130 kcal.

Is Wasabi Green Peas high in protein?

Wasabi Green Peas contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 4 g in serving, 0.333 cup, 30 g (30 g). About 13% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.5 g).

How many carbs are in Wasabi Green Peas?

Wasabi Green Peas has 70 g of total carbohydrates per 100 g, including 23.3 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wasabi Green Peas?

Wasabi Green Peas contains 10 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

What vitamins and minerals does Wasabi Green Peas contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV) and potassium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wasabi Green Peas?

100 g contains 533 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071962351837. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.