Walnut Halves 400g
Packaged product Nuts and Seeds H&B
Walnut Halves 400g contains 702 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 702 kcal.
Roughly 89% of its calories come from fat, with 9% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 447 kcal per 100 g across 8,755 products.
100 g provides 148% of the Daily Value for manganese, 144% of the Daily Value for copper and 38% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 702 kcal | |
| Total fat L | 69 g | 88% |
| Saturated fat L | 7.5 g | 38% |
| Sodium | not reported | |
| Total carbohydrates L | 3.3 g | 1% |
| Dietary fiber L | 6.9 g | 25% |
| Total sugars L | 2.6 g | |
| Protein L | 15 g | 30% |
| Magnesium L | 160 mg | 38% |
| Copper L | 1.3 mg | 144% |
| Manganese L | 3.4 mg | 148% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 2%
- Fat 89%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gabove the median for nuts and seeds (median 10 g)
- Fiber6.9 gabove the median for nuts and seeds (median 6 g)
- Sugars2.6 gin the lowest quarter of nuts and seeds (median 7 g)
- Fat69 gin the top quarter of nuts and seeds (median 23.8 g)
- Saturated fat7.5 gabove the median for nuts and seeds (median 5.4 g)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H&B
- Barcode
- 5059604645167
- Label serving
- 1 portion (100 g)
- Category
- Nuts and Seeds
- Packaging
- en:mixed-plastic-film-packet,en:mixedplasticfilm-packet
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Desiccated Coconut Woolworths | 703 | 7 g | 20 g | 65 g |
| Coconut Flakes Woolworths | 703 | 7 g | 20 g | 65 g |
| Happy Nut Roasted Salted Macadamias Freedom Fresh Australia | 701 | 8.3 g | 7.7 g | 69.1 g |
| Pecan Nuts Waitrose | 703 | 9.2 g | 5.8 g | 70.1 g |
| See weed flavored peeled walnut kernel Muji | 703 | 14.3 g | 15.5 g | 65.9 g |
| Ready To Eat Walnuts TESCO | 701 | 14.7 g | 3.8 g | 68.5 g |
| Blanched Hazelnuts Marks & Spencer | 701 | 13.7 g | 6.8 g | 67 g |
| Wonderful walnuts Whitworths | 701 | 14.7 g | 3.3 g | 68.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Walnut Halves 400g?
100 g of Walnut Halves 400g has 702 kcal. Serving, 1 portion, 100 g (100 g): about 702 kcal.
Is Walnut Halves 400g high in protein?
Walnut Halves 400g contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 15 g in serving, 1 portion, 100 g (100 g). About 9% of its calories come from protein. Compared with other nuts and seeds, that is above the median (median 10 g).
How many carbs are in Walnut Halves 400g?
Walnut Halves 400g has 3.3 g of total carbohydrates per 100 g, including 6.9 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Walnut Halves 400g?
Walnut Halves 400g contains 69 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).
What vitamins and minerals does Walnut Halves 400g contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (148% DV), copper (144% DV) and magnesium (38% DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059604645167. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.