Waldheidelbeeren
Packaged product Sweets and Desserts Spreewaldhof
Waldheidelbeeren contains 86 kcal per 100 g.
Roughly 90% of its calories come from carbohydrates, with 10% from fat and 0.1% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 65 kcal per 100 g across 229 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 16 g | |
| Added sugars L | 8 g | 16% |
| Protein L | 0.01 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.1%
- Carbohydrates 90%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.01 gbelow the median for sweets and desserts (median 0.4 g)
- Fiber3 gin the top quarter of sweets and desserts (median 1 g)
- Sugars16 gin the top quarter of sweets and desserts (median 14 g)
- Fat0.8 gin the top quarter of sweets and desserts (median 0.1 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Protein per 100 kcal0.012 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spreewaldhof
- Barcode
- 4012712001240
- Quantity
- 205g
- Category
- Fruits in syrup
- Packaging
- Metal,Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Waldheidelbeeren, Wasser, Zucker, Festigungsmittel: Calciumlactat; Säuerungsmittel: Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jackfruit in syrup Le Dragon | 86 | 0.5 g | 21 g | 0 g |
| Pêche avec morceaux Lidl | 86 | 0.7 g | 20 g | 0.5 g |
| Ananás en rodajas Check | 86 | 0 g | 20.7 g | 0 g |
| Mitades De Duraznos En Almíbar CLEMENTE JACQUES | 86 | 0.4 g | 20.2 g | 0 g |
| Rebanadas de Mango en Almíbar El Sarape | 85 | 0.36 g | 18.9 g | 0.14 g |
| Mirabelles denoyautées Beyer | 87 | 0.5 g | 19 g | 0.5 g |
| maliny w lekkim syropie biedronka | 87 | 0.7 g | 19 g | 0.2 g |
| Mirabelles Au Sirop Beyer, Bocal 660ML, Beyer | 87 | 0.5 g | 19 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4012712001240. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.