Wagyu beef bar peppered
Packaged product Meat Prime plus
Wagyu beef bar peppered contains 237 kcal per 100 g. A serving, 1 serving, 38 g (38 g) provides about 90 kcal.
Roughly 67% of its calories come from protein, with 20% from fat and 13% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 2.6 g | 13% |
| Cholesterol L | 105 mg | 35% |
| Sodium L | 1,237 mg | 54% |
| Total carbohydrates L | 7.9 g | 3% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 2.6 g | |
| Protein L | 39.5 g | 79% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 67%
- Carbohydrates 13%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein39.5 gin the top quarter of meat (median 17.6 g)
- Fiber2.6 gin the top quarter of meat (median 0 g)
- Sugars2.6 gabove the median for meat (median 1 g)
- Fat5.3 gbelow the median for meat (median 8.6 g)
- Saturated fat2.6 gbelow the median for meat (median 3.1 g)
- Sodium1,237 mgin the top quarter of meat (median 380 mg)
- Protein per 100 kcal16.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prime plus
- Barcode
- 0197644804412
- Label serving
- 1 serving (38 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meatballs Birch wood | 237 | 19.7 g | 3.3 g | 16.1 g |
| Breakfast Sausage Links Stawanichy's | 237 | 15.8 g | 2.6 g | 18.4 g |
| Oroginal Recipe Classic Sausage Schneiders | 237 | 10.5 g | 5.3 g | 18.4 g |
| Beef bar Prime plus wagyu | 237 | 39.5 g | 13.2 g | 5.3 g |
| All beef hot dogs Western Family | 237 | 13.2 g | 5.3 g | 18.4 g |
| Lawrence Meats Honey Garlic Pepperoni | 237 | 13.2 g | 9.2 g | 22.4 g |
| Lawrence Meat Honey Garlic Pepperoni | 237 | 13.2 g | 9.2 g | 22.4 g |
| Ham Hock, Asparagus & Pea Quiche Tesco Finest | 237 | 8.8 g | 20.5 g | 13.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wagyu beef bar peppered?
100 g of Wagyu beef bar peppered has 237 kcal. Serving, 1 serving, 38 g (38 g): about 90 kcal.
Is Wagyu beef bar peppered high in protein?
Wagyu beef bar peppered contains 39.5 g of protein per 100 g (79% of the 50 g Daily Value), or 15 g in serving, 1 serving, 38 g (38 g). About 67% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).
How many carbs are in Wagyu beef bar peppered?
Wagyu beef bar peppered has 7.9 g of total carbohydrates per 100 g, including 2.6 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wagyu beef bar peppered?
Wagyu beef bar peppered contains 5.3 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).
How much sodium is in Wagyu beef bar peppered?
100 g contains 1,237 mg of sodium, 54% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0197644804412. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.