Wafer Thin Salami Slices
Packaged product Meat Sainsbury's
Wafer Thin Salami Slices contains 377 kcal per 100 g. A serving, 4 slices, 15.08 g (15.1 g) provides about 57 kcal.
Roughly 78% of its calories come from fat, with 20% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 377 kcal | |
| Total fat L | 32.6 g | 42% |
| Saturated fat L | 13.9 g | 70% |
| Sodium L | 1,235 mg | 54% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0.006 g | 0% |
| Protein L | 18.8 g | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 2%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18.8 gabove the median for meat (median 17.2 g)
- Fat32.6 gin the top quarter of meat (median 8.6 g)
- Saturated fat13.9 gin the top quarter of meat (median 3.1 g)
- Sodium1,235 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 00497114
- Label serving
- 4 slices (15.08 g)
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ed, once opened consume and do not exceed the use by date. per 100g: Energy 1560kJ/377kcal; Fat 32.6g of which mono-unsaturates 13.7g, polyunsaturates 3.4g; 1.8g of which sugars <0.5g; Fibre - 0.5g; Salt 3.14g. GB BU016 Energy 415kJ/100kcal | fat 8.7g| saturates 3.7g <0.5g | sugars 0.5g|protein 5.0g | salt 0.849 On on Reference Intakes go online to Tys.co.uk/FoodLabels mts: Pork, Salt, Beetroot Powder, Dextrose, White Nutmeg, Ginger, Sugar, Antioxidant: Ascorbic Acid, Sodium Nitrite. st during drying. Made using 116g of pork per 100g of uct. ce: For allergens, see ingredients in bold. able for customers with an allergy to mustard facturing methods. e FILM Don't Recycle e UK for Sainsbury's ts Ltd, London, EC1N 2HT Ty's Supermarkets Ltd, ally, Belfast, BT8 6FX rom Germany. 0 636262 sburys.co.uk a protective atmosphere. < 0049 7114 8153107 04.23 TAT DV.8 et St norsto odt to A0923 коязиз DELA 1631001
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wafer Thin Salami Slices?
100 g of Wafer Thin Salami Slices has 377 kcal. Serving, 4 slices, 15.08 g (15.1 g): about 57 kcal.
Is Wafer Thin Salami Slices high in protein?
Wafer Thin Salami Slices contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 2.8 g in serving, 4 slices, 15.08 g (15.1 g). About 20% of its calories come from protein. Compared with other meat, that is above the median (median 17.2 g).
How many carbs are in Wafer Thin Salami Slices?
Wafer Thin Salami Slices has 1.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wafer Thin Salami Slices?
Wafer Thin Salami Slices contains 32.6 g of fat per 100 g, of which 13.9 g is saturated (70% of the Daily Value).
How much sodium is in Wafer Thin Salami Slices?
100 g contains 1,235 mg of sodium, 54% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00497114. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.