Volcano Roll
Packaged product Bread and Baked Goods Market Basket
Volcano Roll contains 160 kcal per 100 g. A serving, 11 sz, 307 g (307 g) provides about 490 kcal.
Roughly 38% of its calories come from fat, with 38% from carbohydrates and 24% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 6.8 g | 9% |
| Saturated fat L | 0.98 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 37.5 mg | 12% |
| Sodium L | 267 mg | 12% |
| Total carbohydrates L | 15.3 g | 6% |
| Dietary fiber L | 0.98 g | 3% |
| Total sugars L | 2.3 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 9.4 g | 19% |
| Calcium L | 32.6 mg | 3% |
| Iron L | 0.98 mg | 5% |
| Potassium L | 124 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 38%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.4 gabove the median for bread and baked goods (median 8 g)
- Fiber0.98 gin the lowest quarter of bread and baked goods (median 2.4 g)
- Sugars2.3 gbelow the median for bread and baked goods (median 3.9 g)
- Fat6.8 gbelow the median for bread and baked goods (median 7.1 g)
- Saturated fat0.98 gbelow the median for bread and baked goods (median 1.6 g)
- Sodium267 mgin the lowest quarter of bread and baked goods (median 410 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Market Basket
- Barcode
- 2076456011998
- Label serving
- 11 sz (307 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bunte gekochte Eier Rewe | 160 | 13.5 g | 0.58 g | 11.5 g |
| Pork Schnitzel Roll Farm Boy | 160 | 18.5 g | 7.6 g | 5.9 g |
| Parmesan Rapini Pork Schnitzel Roll Farm Boy | 160 | 18.5 g | 7.6 g | 5.9 g |
| Salmon roll Whole Foods | 159 | 8 g | 22.1 g | 4.4 g |
| Organic gluten free rolled oats GF Harvest | 160 | 6 g | 27 g | 2.5 g |
| Vegan Soy Roll Ck Food | 160 | 16 g | 6 g | 8 g |
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| Breaded boneless wings CEC | 160 | 15 g | 16 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Volcano Roll?
100 g of Volcano Roll has 160 kcal. Serving, 11 sz, 307 g (307 g): about 490 kcal.
How much protein is in Volcano Roll?
Volcano Roll contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 29 g in serving, 11 sz, 307 g (307 g). About 24% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).
How many carbs are in Volcano Roll?
Volcano Roll has 15.3 g of total carbohydrates per 100 g, including 0.98 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Volcano Roll?
Volcano Roll contains 6.8 g of fat per 100 g, of which 0.98 g is saturated (5% of the Daily Value).
How much sodium is in Volcano Roll?
100 g contains 267 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2076456011998. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.