Vietnamese Rice Paper

Packaged product Grains and Pasta URBAN EATS

Vietnamese Rice Paper contains 170 kcal per 100 g. A serving, 1 2 sheets, 44 g (44 g) provides about 75 kcal.

Roughly 98% of its calories come from carbohydrates, with 1% from fat and 0.5% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 20,514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vietnamese Rice Paper by URBAN EATS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
170kcal per 100 g
0.23 gprotein
41.8 gcarbohydrates
0.23 gfat
75kcal in serving, 1 2 sheets, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 0.23 g 0.3%
Saturated fat L 0.23 g 1%
Sodium L 159 mg 7%
Total carbohydrates L 41.8 g 15%
Dietary fiber not reported
Total sugars L 0.45 g
Protein L 0.23 g 0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.5%Carbohydrates: 98%Fat: 1%170kcal / 100 g
  • Protein 0.5%
  • Carbohydrates 98%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.23 gin the lowest quarter of grains and pasta (median 8 g)
  • Sugars0.45 gin the lowest quarter of grains and pasta (median 2.2 g)
  • Fat0.23 gin the lowest quarter of grains and pasta (median 2.8 g)
  • Saturated fat0.23 gbelow the median for grains and pasta (median 0.5 g)
  • Sodium159 mgabove the median for grains and pasta (median 131 mg)
  • Protein per 100 kcal0.13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
URBAN EATS
Barcode
4061462317989
Label serving
1 2 sheets (44 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

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Pasta Cocida Barilla 170 6.5 g 35.1 g 0.5 g
Mexican Rice Quick Deli Agrino 170 3.1 g 31.8 g 3 g
Overnight Oats Original Mush 170 7.1 g 19.2 g 7.1 g
Microwave Basmati Rice M&S 170 3.8 g 34.9 g 1.6 g
Thunfisch für Pasta Rio 170 11 g 4 g 12 g
Tri-Color Quinoa - white, red and black grains Gogo Quinoa 170 6 g 29 g 2.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vietnamese Rice Paper?

100 g of Vietnamese Rice Paper has 170 kcal. Serving, 1 2 sheets, 44 g (44 g): about 75 kcal.

How much protein is in Vietnamese Rice Paper?

Vietnamese Rice Paper contains 0.23 g of protein per 100 g (0.5% of the 50 g Daily Value), or 0.1 g in serving, 1 2 sheets, 44 g (44 g). About 0.5% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Vietnamese Rice Paper?

Vietnamese Rice Paper has 41.8 g of total carbohydrates per 100 g, including 0.45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vietnamese Rice Paper?

Vietnamese Rice Paper contains 0.23 g of fat per 100 g, of which 0.23 g is saturated (1% of the Daily Value).

How much sodium is in Vietnamese Rice Paper?

100 g contains 159 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061462317989. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2026. Imported November 6, 2026.

Last updated: . Source description: "VIETNAMESE RICE PAPER". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.