Vietnamese brown rice spring roll wrapper

Packaged product Sweets and Desserts Star

Vietnamese brown rice spring roll wrapper contains 343 kcal per 100 g. A serving, 2 wrappers, 18 g (18 g) provides about 62 kcal.

Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (357 kcal per 100 g).

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vietnamese brown rice spring roll wrapper by Star, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
343kcal per 100 g
3.6 gprotein
78.6 gcarbohydrates
0 gfat
62kcal in serving, 2 wrappers, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 393 mg 17%
Total carbohydrates L 78.6 g 29%
Dietary fiber L 3.6 g 13%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 3.6 g 7%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 1.9 mg11%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 96%343kcal / 100 g
  • Protein 4%
  • Carbohydrates 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Vitamin C0%Vitamin D0%Calcium0%Potassium0%

Nutritional insights

  • Protein3.6 gin the lowest quarter of sweets and desserts (median 5.3 g)
  • Fiber3.6 gin the top quarter of sweets and desserts (median 1.6 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 8.8 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 15.8 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 7 g)
  • Sodium393 mgbelow the median for sweets and desserts (median 482 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal343 kcal
Protein 0 g3.6 g
Carbohydrates 83.3 g78.6 g
Fat 0 g0 g
Fiber 0 g3.6 g
Sugars 0 g0 g
Sodium 167 mg393 mg

Product details

Brand
Star
Barcode
0854775002079
Label serving
2 wrappers (18 g)
Category
Pie dough
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Brown rice, cassava, water, organic green tea, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSalt

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Ooey gooey rolls, cinnamon Ht Traders 345 3.5 g 50.9 g 14.7 g
Cinnamon rolls Schnucks 341 4.6 g 52.3 g 13.6 g
Rolls with icing Brookshire's 341 4.6 g 52.3 g 11.4 g
Cinnamon Rolls With Icing Target Stores 341 4.6 g 52.3 g 11.4 g
Cinnamon Rolls With Icing Wal-Mart Stores Inc. 341 4.6 g 52.3 g 11.4 g
Cinnamon Rolls With Icing Wegmans 341 4.6 g 52.3 g 11.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vietnamese brown rice spring roll wrapper?

100 g of Vietnamese brown rice spring roll wrapper has 343 kcal. Serving, 2 wrappers, 18 g (18 g): about 62 kcal.

How much protein is in Vietnamese brown rice spring roll wrapper?

Vietnamese brown rice spring roll wrapper contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 0.64 g in serving, 2 wrappers, 18 g (18 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.3 g).

How many carbs are in Vietnamese brown rice spring roll wrapper?

Vietnamese brown rice spring roll wrapper has 78.6 g of total carbohydrates per 100 g, including 3.6 g of fiber and 0 g of sugars.

How much fat is in Vietnamese brown rice spring roll wrapper?

Vietnamese brown rice spring roll wrapper contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Vietnamese brown rice spring roll wrapper contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vietnamese brown rice spring roll wrapper?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 9, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2436561. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0854775002079. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.