Victoria Sponge Cakes
Packaged product Sweets and Desserts Oggs
Victoria Sponge Cakes contains 413 kcal per 100 g. A serving, 1 cake, 46 g (46 g) provides about 190 kcal.
Roughly 55% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 19.1 g | 25% |
| Saturated fat L | 3.3 g | 16% |
| Sodium L | 435 mg | 19% |
| Total carbohydrates L | 56.5 g | 21% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 28.3 g | |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 55%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber1.5 gabove the median for sweets and desserts (median 1.4 g)
- Sugars28.3 gbelow the median for sweets and desserts (median 31 g)
- Fat19.1 gabove the median for sweets and desserts (median 18 g)
- Saturated fat3.3 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium435 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal0.68 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Birthday Cup Cakes Hostess | 413 | 1 g | 58.7 g | 19.6 g |
| Brownie bars Essential Waitrose | 413 | 5.8 g | 56.8 g | 17.4 g |
| Hostess Birthday Cupcakes Hostess | 413 | 1.1 g | 58.7 g | 18.5 g |
| Graduation Cupcakes Two-Bite | 413 | 2.7 g | 60 g | 21.3 g |
| Archer farms, red velvet brownie Archer Farms | 413 | 4.4 g | 50 g | 21.7 g |
| Chocolate Mini Cupcakes Market Pantry | 413 | 2.7 g | 57.3 g | 20 g |
| Brownies The Bakery | 413 | 4.4 g | 58.7 g | 17.4 g |
| Red Velvet Cake The Bakery Baked With Pride | 413 | 4 g | 49.3 g | 22.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060655451041. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.