VENDOME SUCETTE CHOCOLAT 18G unitaire
Packaged product Sweets and Desserts Vendome
VENDOME SUCETTE CHOCOLAT 18G unitaire contains 544 kcal per 100 g.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 386 kcal per 100 g across 379 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 544 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 56 g | |
| Added sugars L | 55.2 g | 110% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the top quarter of sweets and desserts (median 0 g)
- Fiber2 gin the top quarter of sweets and desserts (median 0 g)
- Sugars56 gin the lowest quarter of sweets and desserts (median 71 g)
- Fat32 gin the top quarter of sweets and desserts (median 0.2 g)
- Saturated fat20 gin the top quarter of sweets and desserts (median 0.1 g)
- Sodium60 mgabove the median for sweets and desserts (median 27 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sucre, beurre de cacao, poudre de LAIT entier, pâte de cacao, émulsifiant : lécithine de SOJA, arôme, colorants : rouge de betterave et extrait de paprika. Chocolat au lait (cacao : 31% minimum). Chocolat blanc (cacao : 25% minimum). Chocolat noir (cacao : 50% minimum).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vendome sucettes chocolat pâques 18g Vendome | 544 | 6 g | 57 g | 32 g |
| Sucette au chocolat Lidl | 544 | 6 g | 57 g | 32 g |
| Sucette chocolat Marks & Spencer | 545 | 8.3 g | 56 g | 31.6 g |
| Sucette de chocolat au lait décoré Isaura | 542 | 6 g | 57 g | 32 g |
| Sucette de chocolat au mait décoré Rohan | 542 | 6 g | 57 g | 32 g |
| Sucette de chocolat au lait décoré Rohan | 542 | 6 g | 57 g | 32 g |
| Sucette au chocolat Gnaw | 547 | 6.6 g | 54.1 g | 33.3 g |
| Sucette Poule Décor Noir Monbana | 548 | 5.7 g | 46 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710513321. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.