Velouté de légumes
Packaged product Soups and Sauces Liebig
Velouté de légumes contains 30 kcal per 100 g. A serving, 100 g (100 g) provides about 30 kcal.
Roughly 47% of its calories come from fat, with 42% from carbohydrates and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 39 kcal per 100 g across 654 products.
100 g provides 137,750,000% of the Daily Value for Vitamin B12, 985,606% of the Daily Value for Vitamin A and 505,927% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 30 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.8 g | 4% |
| Cholesterol L | 3.1 mg | 1% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
| Vitamin A L | 8,870,450 µg | 985,606% |
| Vitamin C L | 3.1 mg | 3% |
| Vitamin D L | 0.014 µg | 0.1% |
| Vitamin E L | 0.24 mg | 2% |
| Thiamin (B1) L | 0.023 mg | 2% |
| Riboflavin (B2) L | 0.014 mg | 1% |
| Niacin (B3) L | 0.2 mg | 1% |
| Pantothenic acid (B5) L | 0.13 mg | 3% |
| Vitamin B6 L | 0.081 mg | 5% |
| Folate (B9) L | 28.5 µg | 7% |
| Vitamin B12 L | 3,306,000 µg | 137,750,000% |
| Calcium L | 21.1 mg | 2% |
| Iron L | 0.36 mg | 2% |
| Magnesium L | 8.4 mg | 2% |
| Phosphorus L | 17.6 mg | 1% |
| Potassium L | 148 mg | 3% |
| Zinc L | 0.11 mg | 1% |
| Copper L | 4,553 mg | 505,927% |
| Manganese L | 0.16 mg | 7% |
| Selenium L | 3.5 µg | 6% |
| Iodine L | 9.4 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 42%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.7 gin the lowest quarter of soups and sauces (median 0.8 g)
- Fiber1.6 gin the top quarter of soups and sauces (median 1 g)
- Sugars1.4 gbelow the median for soups and sauces (median 1.5 g)
- Fat1.4 gbelow the median for soups and sauces (median 1.5 g)
- Saturated fat0.8 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium256 mgbelow the median for soups and sauces (median 260 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
- Water91.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2,267 µg |
|---|
Other components (2)
| Water L | 91.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Liebig
- Barcode
- 3036811460259
- Quantity
- 75 cl
- Label serving
- 100 g
- Category
- Cream of vegetable soups
- Packaging
- Bottle or vial,Bottle,fr:bouteille-en-plastique-pet
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, carrot 26%, leek 10%, onion 5.7%, potato 5.7%, tomato puree 2.1%, pumpkin, celeriac, cooking butter, fresh cream, salt, natural pepper extract,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema de verduras Ameztoi | 30 | 1 g | 2.8 g | 1.7 g |
| Soupe aux chicons Chef Select | 30 | 1.5 g | 3.3 g | 1.1 g |
| Velouté de Légumes Parole Gourmande | 30 | 0.5 g | 4.1 g | 1.1 g |
| Crema de verduras MERCADONA | 30 | 0.74 g | 4.6 g | 0.83 g |
| Vellutata di asparagi Decò | 30 | 0.9 g | 4 g | 1 g |
| Velouté de légumes les printanières | 30 | 0.5 g | 3.9 g | 1.2 g |
| Velouté Cèpes et Bolets Liebig | 30 | 0.8 g | 4.2 g | 1 g |
| Velouté de légumes verts, 2x35cl Liebig | 30 | 1 g | 4.6 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3036811460259. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.