Velouté de 5 légumes
Packaged product Soups and Sauces Auchan
Velouté de 5 légumes contains 44 kcal per 100 g. A serving, 250 g, 1/4 de sachet (250 g) provides about 110 kcal.
Roughly 51% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 39 kcal per 100 g across 654 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 4.3 g | 2% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 2.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 42%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gin the lowest quarter of soups and sauces (median 0.8 g)
- Fiber1.3 gabove the median for soups and sauces (median 1 g)
- Sugars2.3 gin the top quarter of soups and sauces (median 1.5 g)
- Fat2.3 gin the top quarter of soups and sauces (median 1.5 g)
- Saturated fat1.5 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium200 mgin the lowest quarter of soups and sauces (median 260 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710475445
- Quantity
- 1 kg
- Label serving
- 250 g (1/4 de sachet)
- Category
- Cream of vegetable soups
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Légumes 44% (carottes 19%, courgettes 14%, oignons 5,2% , navets 3,8% , poireaux 2%), eau, pomme de terre, crème (LAIT), beurre (LAIT), sel, poivre blanc.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema de calabacin Knorr | 44 | 0.8 g | 5.5 g | 2.1 g |
| Crema De Calabacín Y Queso De Cabra Knorr | 44 | 0.8 g | 5.5 g | 2.1 g |
| Soup bio style maison Allen Family Foods | 44 | 2.4 g | 8.8 g | 0.2 g |
| Cremesuppe von sonnengereiften Tomaten Knorr | 44 | 1.5 g | 6.8 g | 1 g |
| Crema de verduras ecológica Sol y Azahar | 44 | 0.73 g | 5.1 g | 1.9 g |
| Vichyssoise Ferrer | 44 | 0.84 g | 2.1 g | 3.6 g |
| Crema de Alicia con calabaza, zanahoria y guisantes Unilever Nederland B.V. | 44 | 0.7 g | 6.1 g | 1.8 g |
| Crema de la huerta Santa Teresa | 44 | 1 g | 2.2 g | 2.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710475445. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.