Veggie tray

Packaged product Dairy and Eggs A G Specialty Foods

Veggie tray contains 117 kcal per 100 g. A serving, 1 portion, 264 g (264 g) provides about 309 kcal.

Roughly 65% of its calories come from fat, with 18% from protein and 17% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 780,000% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Veggie tray by A G Specialty Foods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
117kcal per 100 g
5.3 gprotein
4.9 gcarbohydrates
8.3 gfat
309kcal in serving, 1 portion, 264 g (264 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 8.3 g 11%
Saturated fat L 3.4 g 17%
Trans fat L 0 g
Cholesterol L 18.9 mg 6%
Sodium L 242 mg 11%
Total carbohydrates L 4.9 g 2%
Dietary fiber not reported
Total sugars L 2.3 g
Added sugars L 0 g 0%
Protein L 5.3 g 11%
Vitamin D L 156,000 µg780,000%
Calcium L 0.38 mg0%
Iron L 0.38 mg2%
Potassium L 173 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 17%Fat: 65%117kcal / 100 g
  • Protein 18%
  • Carbohydrates 17%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D780,000%Potassium4%Iron2%Calcium0%

Nutritional insights

  • Protein5.3 gbelow the median for dairy and eggs (median 8 g)
  • Sugars2.3 gbelow the median for dairy and eggs (median 4 g)
  • Fat8.3 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat3.4 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium242 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
A G Specialty Foods
Barcode
0840152411206
Quantity
9 oz
Label serving
1 portion (264 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0840152411206. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Veggie tray?

100 g of Veggie tray has 117 kcal. Serving, 1 portion, 264 g (264 g): about 309 kcal.

How much protein is in Veggie tray?

Veggie tray contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 14 g in serving, 1 portion, 264 g (264 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Veggie tray?

Veggie tray has 4.9 g of total carbohydrates per 100 g, including 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veggie tray?

Veggie tray contains 8.3 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

What vitamins and minerals does Veggie tray contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (780,000% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Veggie tray?

100 g contains 242 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 30, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.