Vegetarian Roll

Packaged product Bread and Baked Goods Private Selection

Vegetarian Roll contains 132 kcal per 100 g. A serving, 1 portion, 174 g (174 g) provides about 230 kcal.

Roughly 73% of its calories come from carbohydrates, with 17% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

132kcal per 100 g
3.4 gprotein
24.7 gcarbohydrates
2.6 gfat
230kcal in serving, 1 portion, 174 g (174 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 2.6 g 3%
Saturated fat L 0.29 g 1%
Sodium L 71.8 mg 3%
Total carbohydrates L 24.7 g 9%
Dietary fiber not reported
Total sugars not reported
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 73%Fat: 17%132kcal / 100 g
  • Protein 10%
  • Carbohydrates 73%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fat2.6 gin the lowest quarter of bread and baked goods (median 7 g)
  • Saturated fat0.29 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium71.8 mgin the lowest quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Private Selection
Barcode
0011110667502
Label serving
1 portion (174 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetarian Roll?

100 g of Vegetarian Roll has 132 kcal. Serving, 1 portion, 174 g (174 g): about 230 kcal.

How much protein is in Vegetarian Roll?

Vegetarian Roll contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 6 g in serving, 1 portion, 174 g (174 g). About 10% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Vegetarian Roll?

Vegetarian Roll has 24.7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetarian Roll?

Vegetarian Roll contains 2.6 g of fat per 100 g, of which 0.29 g is saturated (1% of the Daily Value).

How much sodium is in Vegetarian Roll?

100 g contains 71.8 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110667502. License: ODbL 1.0 (Open Food Facts). Source record dated March 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.