Vegetable Lasagna
Packaged product Meals and Dishes Michael Angelo's
Vegetable Lasagna contains 123 kcal per 100 g. A serving, 1 cup, 227 g (227 g) provides about 279 kcal.
Roughly 43% of its calories come from carbohydrates, with 34% from fat and 22% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 2.6 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 17.6 mg | 6% |
| Sodium L | 229 mg | 10% |
| Total carbohydrates L | 13.7 g | 5% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.1 g | 14% |
| Vitamin D L | 0.088 µg | 0.4% |
| Calcium L | 128 mg | 10% |
| Iron L | 0.71 mg | 4% |
| Potassium L | 260 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 43%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for meals and dishes (median 10 g)
- Fiber1.8 gabove the median for meals and dishes (median 1.7 g)
- Sugars3.1 gabove the median for meals and dishes (median 2.6 g)
- Fat4.9 gbelow the median for meals and dishes (median 8.2 g)
- Saturated fat2.6 gbelow the median for meals and dishes (median 2.7 g)
- Sodium229 mgin the lowest quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Michael Angelo's
- Barcode
- 0037363988072
- Label serving
- 1 cup (227 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Atlantic Salmon Burgers Mama Bear | 123 | 17.6 g | 0 g | 6.2 g |
| Chicken Fried Rice Redefine Meals | 123 | 10 g | 16.5 g | 2 g |
| Thi Dumplings Mindful Kitchen | 123 | 5.6 g | 19.1 g | 2.7 g |
| Busog Meal Tuna Omelette | 123 | 4.4 g | 20 g | 2.7 g |
| Vegetable Lasagna Raos | 123 | 5.7 g | 13.7 g | 5.3 g |
| Salmon burgers seasoned patties Ocean beauty | 123 | 17.6 g | 0 g | 6.2 g |
| Wild Sockeye Salmon Burger Rushing Waters | 123 | 19.3 g | 3.5 g | 4 g |
| Vegetable Lasagna Winco | 123 | 5.9 g | 15.3 g | 4.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Lasagna?
100 g of Vegetable Lasagna has 123 kcal. Serving, 1 cup, 227 g (227 g): about 279 kcal.
How much protein is in Vegetable Lasagna?
Vegetable Lasagna contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 16 g in serving, 1 cup, 227 g (227 g). About 22% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in Vegetable Lasagna?
Vegetable Lasagna has 13.7 g of total carbohydrates per 100 g, including 1.8 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable Lasagna?
Vegetable Lasagna contains 4.9 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).
How much sodium is in Vegetable Lasagna?
100 g contains 229 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0037363988072. License: ODbL 1.0 (Open Food Facts). Source record dated November 19, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.