Vegetable Dumplings (Hot)

Packaged product Meals and Dishes Surasang

Vegetable Dumplings (Hot) contains 190 kcal per 100 g. A serving, 84 g (84 g) provides about 160 kcal.

Roughly 71% of its calories come from carbohydrates, with 17% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable Dumplings (Hot) by Surasang, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
6 gprotein
34.5 gcarbohydrates
3.6 gfat
160kcal in serving, 84 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 3.6 g 5%
Saturated fat L 1.2 g 6%
Sodium L 274 mg 12%
Total carbohydrates L 34.5 g 13%
Dietary fiber not reported
Total sugars L 3.6 g
Protein L 6 g 12%
Potassium L 179 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 71%Fat: 17%190kcal / 100 g
  • Protein 12%
  • Carbohydrates 71%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4%

Nutritional insights

  • Protein6 gin the lowest quarter of meals and dishes (median 10 g)
  • Sugars3.6 gabove the median for meals and dishes (median 2.6 g)
  • Fat3.6 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat1.2 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium274 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Surasang
Barcode
0087703179585
Label serving
84 g
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0087703179585. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegetable Dumplings (Hot)?

100 g of Vegetable Dumplings (Hot) has 190 kcal. Serving, 84 g (84 g): about 160 kcal.

How much protein is in Vegetable Dumplings (Hot)?

Vegetable Dumplings (Hot) contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 5 g in serving, 84 g (84 g). About 12% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Vegetable Dumplings (Hot)?

Vegetable Dumplings (Hot) has 34.5 g of total carbohydrates per 100 g, including 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Dumplings (Hot)?

Vegetable Dumplings (Hot) contains 3.6 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Vegetable Dumplings (Hot)?

100 g contains 274 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.