Vegetable Crisps
Packaged product Snacks Sonoma
Vegetable Crisps contains 530 kcal per 100 g.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39,913 products.
100 g provides 20% of the Daily Value for potassium, 14% of the Daily Value for calcium and 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 530 kcal | |
| Total fat L | 31.8 g | 41% |
| Saturated fat L | 7.1 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 230 mg | 10% |
| Total carbohydrates L | 56.5 g | 21% |
| Dietary fiber L | 10.6 g | 38% |
| Total sugars L | 10.6 g | |
| Protein L | 7.1 g | 14% |
| Calcium L | 177 mg | 14% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 919 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for snacks (median 7.1 g)
- Fiber10.6 gin the top quarter of snacks (median 3.9 g)
- Sugars10.6 gabove the median for snacks (median 5 g)
- Fat31.8 gin the top quarter of snacks (median 21.1 g)
- Saturated fat7.1 gabove the median for snacks (median 3.6 g)
- Sodium230 mgbelow the median for snacks (median 411 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 530 kcal | 530 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 56.5 g | 56.5 g |
| Fat | 31.8 g | 31.8 g |
| Fiber | 10.6 g | 10.6 g |
| Sugars | 10.6 g | 10.6 g |
| Sodium | 230 mg | 230 mg |
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Appetitose Prodotti da forno Madesani | 530 | 8 g | 60 g | 29 g |
| Red Hot utz | 530 | 7.1 g | 53 g | 31.8 g |
| Crispy M&M's Bunny m&m's | 530 | 7 g | 60 g | 29 g |
| Crisps Golden Wonder | 530 | 6.1 g | 53 g | 31.9 g |
| Cooked Crinkle Cut Sea Salt & Vinegar Crisps Origi Dunnes Stores Simply Better | 530 | 4.3 g | 50 g | 34 g |
| Potato Chips - Spicy Cajun Zappos | 530 | 7.1 g | 56.5 g | 28.3 g |
| Chips Repère | 530 | 6.1 g | 52 g | 32 g |
| Ridge Cut Sizzling King Prawn Crisps McCoy's | 530 | 6.3 g | 55 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Crisps?
100 g of Vegetable Crisps has 530 kcal.
How much protein is in Vegetable Crisps?
Vegetable Crisps contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.1 g).
How many carbs are in Vegetable Crisps?
Vegetable Crisps has 56.5 g of total carbohydrates per 100 g, including 10.6 g of fiber and 10.6 g of sugars.
How much fat is in Vegetable Crisps?
Vegetable Crisps contains 31.8 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).
What vitamins and minerals does Vegetable Crisps contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (20% DV), calcium (14% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vegetable Crisps?
100 g contains 230 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2381741. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2021. Imported November 6, 2026.
- Open Food Facts, record 0023278601014. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.