Vegan salad cream

Packaged product Dairy and Eggs Tesco

Vegan salad cream contains 271 kcal per 100 g.

Roughly 68% of its calories come from fat, with 31% from carbohydrates and 0.6% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (261 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegan salad cream by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
0.4 gprotein
21.1 gcarbohydrates
20.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 20.5 g 26%
Saturated fat L 2.1 g 11%
Sodium L 600 mg 26%
Total carbohydrates L 21.1 g 8%
Dietary fiber L 0.1 g 0.4%
Total sugars L 15 g
Protein L 0.4 g 0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.6%Carbohydrates: 31%Fat: 68%271kcal / 100 g
  • Protein 0.6%
  • Carbohydrates 31%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.4 gin the lowest quarter of dairy and eggs (median 1 g)
  • Fiber0.1 gbelow the median for dairy and eggs (median 0.15 g)
  • Sugars15 gin the top quarter of dairy and eggs (median 8.3 g)
  • Fat20.5 gabove the median for dairy and eggs (median 20.3 g)
  • Saturated fat2.1 gabove the median for dairy and eggs (median 1.9 g)
  • Sodium600 mgin the top quarter of dairy and eggs (median 508 mg)
  • Protein per 100 kcal0.15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5057753931452
Category
Salad creams
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Heinz Vegan Salad Cream Heinz 299 0.9 g 20.5 g 23 g
Salad Cream Asda 306 1 g 18 g 26 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5057753931452. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegan salad cream?

100 g of Vegan salad cream has 271 kcal.

How much protein is in Vegan salad cream?

Vegan salad cream contains 0.4 g of protein per 100 g (0.8% of the 50 g Daily Value). About 0.6% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 1 g).

How many carbs are in Vegan salad cream?

Vegan salad cream has 21.1 g of total carbohydrates per 100 g, including 0.1 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegan salad cream?

Vegan salad cream contains 20.5 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Vegan salad cream?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.