Veg Mayonnaise
Packaged product Fats and Oils Dr.Oetker
Veg Mayonnaise contains 502 kcal per 100 g. A serving, 15 g (15 g) provides about 75 kcal.
Roughly 93% of its calories come from fat, with 7% from carbohydrates and 0.4% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 638 kcal per 100 g across 1,421 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 51.8 g | 66% |
| Saturated fat L | 9.2 g | 46% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 711 mg | 31% |
| Total carbohydrates L | 8.6 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 7.3 g | |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.4%
- Carbohydrates 7%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the lowest quarter of fats and oils (median 0.9 g)
- Fiber0 gin the lowest quarter of fats and oils (median 0.009 g)
- Sugars7.3 gin the top quarter of fats and oils (median 1.5 g)
- Fat51.8 gbelow the median for fats and oils (median 68 g)
- Saturated fat9.2 gin the top quarter of fats and oils (median 6 g)
- Sodium711 mgin the top quarter of fats and oils (median 480 mg)
- Protein per 100 kcal0.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr.Oetker
- Barcode
- 0890600200494
- Quantity
- 250g
- Label serving
- 15 g
- Category
- Mayonnaises
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Refined Soyabean Oil, Water, Sugar, Milk Solids, iodised Salt, Lemon Juice, Emulsifiers and Stabilizers (INS415, INS1442), Acidity Regulators (INS260, INS330), Preservatives (INS211, INS202), Antioxidant (INS319). CONTAINS MILK.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veg mayonnaise Dr. Oetker | 502 | 0.5 g | 8.6 g | 51.8 g |
| Dr Oetker Funfoods Veg Mayonnaise Dr. Oetker | 502 | 0.67 g | 8.7 g | 52 g |
| Wasabi Ingwer Mayo Outlawz Food | 501 | 1.7 g | 4.3 g | 52.8 g |
| Mayonnaise Heinz Heinz | 501 | 1.1 g | 5 g | 53 g |
| Real Mayonnaise Dunnes Stores | 504 | 1.9 g | 7.8 g | 51.5 g |
| Traditional Mayonnaise Community Co | 504 | 1 g | 10.6 g | 50.8 g |
| Tangy mayonnaise Nola | 504 | 0.67 g | 13.3 g | 52 g |
| Mayonnaise Hellmann's | 500 | 0 g | 6.6 g | 52.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Veg Mayonnaise?
100 g of Veg Mayonnaise has 502 kcal. Serving, 15 g (15 g): about 75 kcal.
How much protein is in Veg Mayonnaise?
Veg Mayonnaise contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.075 g in serving, 15 g (15 g). About 0.4% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.9 g).
How many carbs are in Veg Mayonnaise?
Veg Mayonnaise has 8.6 g of total carbohydrates per 100 g, including 0 g of fiber and 7.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Veg Mayonnaise?
Veg Mayonnaise contains 51.8 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).
How much sodium is in Veg Mayonnaise?
100 g contains 711 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 21, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0890600200494. License: ODbL 1.0 (Open Food Facts). Source record dated November 21, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.