Vanilla Yogurt Parfait with Blueberries

Packaged product Dairy and Eggs Cuisine Express

Vanilla Yogurt Parfait with Blueberries contains 100 kcal per 100 g. A serving, 1 each, 265 g (265 g) provides about 265 kcal.

Roughly 69% of its calories come from carbohydrates, with 23% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

100kcal per 100 g
2.3 gprotein
18.1 gcarbohydrates
2.6 gfat
265kcal in serving, 1 each, 265 g (265 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 2.6 g 3%
Saturated fat not reported
Cholesterol L 0.75 mg 0.3%
Sodium not reported
Total carbohydrates L 18.1 g 7%
Dietary fiber L 1.1 g 4%
Total sugars L 11.3 g
Added sugars L 9.4 g 19%
Protein L 2.3 g 5%
Vitamin D L 0.75 µg4%
Calcium L 40.8 mg3%
Iron L 0.38 mg2%
Potassium L 101 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 69%Fat: 23%100kcal / 100 g
  • Protein 9%
  • Carbohydrates 69%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D4%Calcium3%Potassium2%Iron2%

Nutritional insights

  • Protein2.3 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber1.1 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars11.3 gin the top quarter of dairy and eggs (median 4 g)
  • Fat2.6 gin the lowest quarter of dairy and eggs (median 10 g)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cuisine Express
Barcode
0020170000073
Label serving
1 each (265 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0020170000073. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Yogurt Parfait with Blueberries?

100 g of Vanilla Yogurt Parfait with Blueberries has 100 kcal. Serving, 1 each, 265 g (265 g): about 265 kcal.

How much protein is in Vanilla Yogurt Parfait with Blueberries?

Vanilla Yogurt Parfait with Blueberries contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 6 g in serving, 1 each, 265 g (265 g). About 9% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Vanilla Yogurt Parfait with Blueberries?

Vanilla Yogurt Parfait with Blueberries has 18.1 g of total carbohydrates per 100 g, including 1.1 g of fiber and 11.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Yogurt Parfait with Blueberries?

Vanilla Yogurt Parfait with Blueberries contains 2.6 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated August 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.