Vanilla Nonfat Yogurt

Packaged product Dairy and Eggs meijer

Vanilla Nonfat Yogurt contains 47 kcal per 100 g. A serving, 1 portion, 170 g (170 g) provides about 80 kcal.

Roughly 70% of its calories come from carbohydrates, with 30% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 10% of the Daily Value for calcium and 10% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vanilla Nonfat Yogurt by meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
3.5 gprotein
8.2 gcarbohydrates
0 gfat
80kcal in serving, 1 portion, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 3 mg 1%
Sodium L 59 mg 3%
Total carbohydrates L 8.2 g 3%
Dietary fiber L 0 g 0%
Total sugars L 5.9 g
Added sugars L 0 g 0%
Protein L 3.5 g 7%
Vitamin A L 65 µg7%
Vitamin D L 2 µg10%
Calcium L 135 mg10%
Iron L 0.06 mg0.3%
Potassium L 182 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 70%47kcal / 100 g
  • Protein 30%
  • Carbohydrates 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Vitamin D10%Vitamin A7%Potassium4%Iron0.3%

Nutritional insights

  • Protein3.5 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars5.9 gabove the median for dairy and eggs (median 4 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium59 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 47.1 kcal47 kcal
Protein 3.5 g3.5 g
Carbohydrates 8.2 g8.2 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 5.9 g5.9 g
Sodium 58.8 mg59 mg

Product details

Brand
meijer
Barcode
0719283536006
Quantity
32 oz
Label serving
1 portion (170 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
M&S semi skimmed long life milk Marks & Spencer 47 3.5 g 4.6 g 1.6 g
Veggieful Riced Cauliflower & Broccoli Del Monte 47 2.4 g 5.9 g 2.4 g
1,5% Fat Milk Stich 47 3.4 g 4.9 g 1.5 g
Low fat milk Spar 47 3.4 g 4.9 g 1.5 g
Low Fat Milk Tipperary 47 3.3 g 4.7 g 1.8 g
Organic Milk Acorn dairy 47 3.6 g 4.8 g 1.8 g
Semi-Skimmed Milk Viva 47 3.4 g 4.8 g 1.6 g
Buttermilk Coles 47 4.1 g 5.1 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0719283536006. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2026. Imported November 7, 2026.
  • USDA FoodData Central: Branded Foods, record 2639450. License: CC0 1.0 (U.S. public domain). Source record dated August 2, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Nonfat Yogurt?

100 g of Vanilla Nonfat Yogurt has 47 kcal. Serving, 1 portion, 170 g (170 g): about 80 kcal.

How much protein is in Vanilla Nonfat Yogurt?

Vanilla Nonfat Yogurt contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 6 g in serving, 1 portion, 170 g (170 g). About 30% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Vanilla Nonfat Yogurt?

Vanilla Nonfat Yogurt has 8.2 g of total carbohydrates per 100 g, including 0 g of fiber and 5.9 g of sugars.

How much fat is in Vanilla Nonfat Yogurt?

Vanilla Nonfat Yogurt contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Vanilla Nonfat Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV) and Vitamin D (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla Nonfat Yogurt?

100 g contains 59 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.