Vanilla Malt Flavoured Milk

Packaged product Dairy and Eggs Nippy’s

Vanilla Malt Flavoured Milk contains 61 kcal per 100 g. A serving, 1 serving size, 500 ml (500 g) provides about 305 kcal.

Roughly 40% of its calories come from protein, with 37% from carbohydrates and 23% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 14% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

61kcal per 100 g
6 gprotein
5.5 gcarbohydrates
1.5 gfat
305kcal in serving, 1 serving size, 500 ml (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60.9 kcal
Total fat L 1.5 g 2%
Saturated fat L 1.1 g 6%
Sodium L 34 mg 1%
Total carbohydrates L 5.5 g 2%
Dietary fiber L 0.9 g 3%
Total sugars L 4.1 g
Added sugars L 0 g 0%
Protein L 6 g 12%
Calcium L 180 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 37%Fat: 23%61kcal / 100 g
  • Protein 40%
  • Carbohydrates 37%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14%

Nutritional insights

  • Protein6 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0.9 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars4.1 gabove the median for dairy and eggs (median 4 g)
  • Fat1.5 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat1.1 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium34 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal9.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nippy’s
Barcode
9311336005333
Label serving
1 serving size (500 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9311336005333. License: ODbL 1.0 (Open Food Facts). Source record dated January 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Malt Flavoured Milk?

100 g of Vanilla Malt Flavoured Milk has 61 kcal. Serving, 1 serving size, 500 ml (500 g): about 305 kcal.

How much protein is in Vanilla Malt Flavoured Milk?

Vanilla Malt Flavoured Milk contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 30 g in serving, 1 serving size, 500 ml (500 g). About 40% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Vanilla Malt Flavoured Milk?

Vanilla Malt Flavoured Milk has 5.5 g of total carbohydrates per 100 g, including 0.9 g of fiber and 4.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Malt Flavoured Milk?

Vanilla Malt Flavoured Milk contains 1.5 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

What vitamins and minerals does Vanilla Malt Flavoured Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla Malt Flavoured Milk?

100 g contains 34 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.