Vanilla Ice Cream

Packaged product Sweets and Desserts Gelvatelli

Vanilla Ice Cream contains 176 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 176 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla Ice Cream by Gelvatelli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
2.7 gprotein
21.4 gcarbohydrates
8.1 gfat
176kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 8.1 g 10%
Saturated fat L 7.3 g 37%
Sodium L 59 mg 3%
Total carbohydrates L 21.4 g 8%
Dietary fiber L 2.8 g 10%
Total sugars L 19.5 g
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%176kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.7 gbelow the median for sweets and desserts (median 3.4 g)
  • Fiber2.8 gin the top quarter of sweets and desserts (median 0.7 g)
  • Sugars19.5 gbelow the median for sweets and desserts (median 23 g)
  • Fat8.1 gbelow the median for sweets and desserts (median 11 g)
  • Saturated fat7.3 gbelow the median for sweets and desserts (median 7.5 g)
  • Sodium59 mgbelow the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gelvatelli
Barcode
4335619036383
Label serving
1 serving (100 g)
Category
Ice creams
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619036383. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Ice Cream?

100 g of Vanilla Ice Cream has 176 kcal. Serving, 1 serving, 100 g (100 g): about 176 kcal.

How much protein is in Vanilla Ice Cream?

Vanilla Ice Cream contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2.7 g in serving, 1 serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).

How many carbs are in Vanilla Ice Cream?

Vanilla Ice Cream has 21.4 g of total carbohydrates per 100 g, including 2.8 g of fiber and 19.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Ice Cream?

Vanilla Ice Cream contains 8.1 g of fat per 100 g, of which 7.3 g is saturated (37% of the Daily Value).

How much sodium is in Vanilla Ice Cream?

100 g contains 59 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.