Vanilla flavoured custard

Packaged product Sweets and Desserts Brooklea

Vanilla flavoured custard contains 100 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 100 kcal.

Roughly 64% of its calories come from carbohydrates, with 24% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (100 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla flavoured custard by Brooklea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
3 gprotein
16 gcarbohydrates
2.6 gfat
100kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 2.6 g 3%
Saturated fat L 1.8 g 9%
Sodium L 58 mg 3%
Total carbohydrates L 16 g 6%
Dietary fiber not reported
Total sugars L 13.6 g
Added sugars L 8.7 g 17%
Protein L 3 g 6%
Calcium L 110 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 64%Fat: 24%100kcal / 100 g
  • Protein 12%
  • Carbohydrates 64%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%

Nutritional insights

  • Protein3 gabove the median for sweets and desserts (median 2.8 g)
  • Sugars13.6 gabove the median for sweets and desserts (median 11.1 g)
  • Fat2.6 gbelow the median for sweets and desserts (median 2.9 g)
  • Saturated fat1.8 gabove the median for sweets and desserts (median 1.5 g)
  • Sodium58 mgabove the median for sweets and desserts (median 48 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brooklea
Barcode
4088700157947
Quantity
1kg
Label serving
1 serving (100 g)
Category
Custards and pastry creams
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, Skim Milk, Sugar, Milk Solids, Thickener (1442), Stabilisers (412, 407, 452), Flavours, Natural Colour (160a).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugar

Similar products

FoodCaloriesProteinCarbsFat
Ready to Serve Custard Bird's 100 2.8 g 15.7 g 2.9 g
My mini custard Ambrosia 100 2.9 g 15.4 g 2.9 g
Custard Tesco 99 2.2 g 15.7 g 2.9 g
vanilla custard Pauls 99 3.5 g 15.3 g 2.5 g
Thick Custard Dairy Farmers 102 3.6 g 14.6 g 3.2 g
Custard Asda 97 2.4 g 13 g 4.1 g
Devon Custard Ambrosia 97 2.8 g 14.8 g 2.9 g
Thick & Creamy Custard Morrisons 97 2.2 g 15.6 g 2.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla flavoured custard?

100 g of Vanilla flavoured custard has 100 kcal. Serving, 1 serving, 100 g (100 g): about 100 kcal.

How much protein is in Vanilla flavoured custard?

Vanilla flavoured custard contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 1 serving, 100 g (100 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 2.8 g).

How many carbs are in Vanilla flavoured custard?

Vanilla flavoured custard has 16 g of total carbohydrates per 100 g, including 13.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla flavoured custard?

Vanilla flavoured custard contains 2.6 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Vanilla flavoured custard?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088700157947. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.