Vanilla Cream
Packaged product Dairy and Eggs Keto
Vanilla Cream contains 291 kcal per 100 g. A serving, 1 portion, 40.9 g (40.9 g) provides about 119 kcal.
Roughly 81% of its calories come from protein, with 12% from carbohydrates and 7% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 489% of the Daily Value for Pantothenic acid (B5), 335% of the Daily Value for Vitamin C and 319% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 2.4 g | 12% |
| Cholesterol L | 29.3 mg | 10% |
| Sodium L | 2,038 mg | 89% |
| Total carbohydrates L | 9.8 g | 4% |
| Dietary fiber L | 6.4 g | 23% |
| Total sugars L | 2.4 g | |
| Protein L | 63.6 g | 127% |
| Vitamin A L | 1,381 µg | 153% |
| Vitamin C L | 301 mg | 335% |
| Vitamin D L | 51.3 µg | 257% |
| Vitamin E L | 20.1 mg | 134% |
| Vitamin K L | 100 µg | 84% |
| Thiamin (B1) L | 1.2 mg | 104% |
| Riboflavin (B2) L | 1.4 mg | 109% |
| Pantothenic acid (B5) L | 24.4 mg | 489% |
| Vitamin B6 L | 1.7 mg | 98% |
| Folate (B9) L | 339 µg | 85% |
| Vitamin B12 L | 5 µg | 209% |
| Calcium L | 1,751 mg | 135% |
| Iron L | 7.3 mg | 41% |
| Magnesium L | 307 mg | 73% |
| Phosphorus L | 954 mg | 76% |
| Potassium L | 3,765 mg | 80% |
| Zinc L | 12.6 mg | 114% |
| Copper L | 1.7 mg | 185% |
| Manganese L | 2 mg | 87% |
| Selenium L | 176 µg | 319% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81%
- Carbohydrates 12%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein63.6 gin the top quarter of dairy and eggs (median 8 g)
- Fiber6.4 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars2.4 gbelow the median for dairy and eggs (median 3.9 g)
- Fat2.4 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat2.4 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium2,038 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal21.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Keto
- Barcode
- 0810141970373
- Label serving
- 1 portion (40.9 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Cream?
100 g of Vanilla Cream has 291 kcal. Serving, 1 portion, 40.9 g (40.9 g): about 119 kcal.
Is Vanilla Cream high in protein?
Vanilla Cream contains 63.6 g of protein per 100 g (127% of the 50 g Daily Value), or 26 g in serving, 1 portion, 40.9 g (40.9 g). About 81% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Vanilla Cream?
Vanilla Cream has 9.8 g of total carbohydrates per 100 g, including 6.4 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Cream?
Vanilla Cream contains 2.4 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
What vitamins and minerals does Vanilla Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Pantothenic acid (B5) (489% DV), Vitamin C (335% DV), selenium (319% DV), Vitamin D (257% DV) and Vitamin B12 (209% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vanilla Cream?
100 g contains 2,038 mg of sodium, 89% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810141970373. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.