Vanilla Bean Ice Cream

Packaged product Sweets and Desserts Taharka Bros.

Vanilla Bean Ice Cream contains 241 kcal per 100 g. A serving, 0.667 cup, 112 g (112 g) provides about 270 kcal.

Roughly 55% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

241kcal per 100 g
2.7 gprotein
24.1 gcarbohydrates
14.3 gfat
270kcal in serving, 0.667 cup, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 14.3 g 18%
Saturated fat L 9 g 45%
Trans fat L 0.89 g
Cholesterol L 58 mg 19%
Sodium L 62.5 mg 3%
Total carbohydrates L 24.1 g 9%
Dietary fiber L 0 g 0%
Total sugars L 22.3 g
Added sugars L 0 g 0%
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 41%Fat: 55%241kcal / 100 g
  • Protein 5%
  • Carbohydrates 41%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.7 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars22.3 gabove the median for sweets and desserts (median 20.8 g)
  • Fat14.3 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat9 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium62.5 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Taharka Bros.
Barcode
0638455788565
Label serving
0.667 cup (112 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Saucisse de jambon Grand Frais 241 14 g 1.2 g 20 g
Brookie Dough Ice Cream Favorite Day 241 3.5 g 32.2 g 10.3 g
Chocolate peanutbutter swirl ice cream TOPS 241 5.8 g 23 g 14.9 g
Chinese Pancake Kimbo 241 6.9 g 43.9 g 3.8 g
Chocolate Malt Waffle Cone Ice cream Kroger 241 4.6 g 32.2 g 11.5 g
Peanut Butter Cookies n Cream Frozen Yogurt Kemps 241 5.8 g 33.3 g 10.3 g
S’more Adventures Ice Cream Perry’s 241 2.3 g 33.3 g 10.3 g
Pancake Sausage Egg Cheese Spinx 241 8.2 g 8.2 g 19.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0638455788565. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Bean Ice Cream?

100 g of Vanilla Bean Ice Cream has 241 kcal. Serving, 0.667 cup, 112 g (112 g): about 270 kcal.

How much protein is in Vanilla Bean Ice Cream?

Vanilla Bean Ice Cream contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.667 cup, 112 g (112 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Vanilla Bean Ice Cream?

Vanilla Bean Ice Cream has 24.1 g of total carbohydrates per 100 g, including 0 g of fiber and 22.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Bean Ice Cream?

Vanilla Bean Ice Cream contains 14.3 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Vanilla Bean Ice Cream?

100 g contains 62.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 16, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.