Vanilla Almond High Protein Ice Cream

Packaged product Sweets and Desserts Light Whey

Vanilla Almond High Protein Ice Cream contains 310 kcal per 100 g. A serving, 1 portion, 93 g (93 g) provides about 289 kcal.

Roughly 55% of its calories come from fat, with 27% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

310kcal per 100 g
13.4 gprotein
21.3 gcarbohydrates
19 gfat
289kcal in serving, 1 portion, 93 g (93 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 19 g 24%
Saturated fat L 13.7 g 68%
Trans fat L 0.11 g
Cholesterol L 44.7 mg 15%
Sodium L 38.9 mg 2%
Total carbohydrates L 21.3 g 8%
Dietary fiber L 0.65 g 2%
Total sugars L 3.9 g
Added sugars L 0 g 0%
Protein L 13.4 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 27%Fat: 55%310kcal / 100 g
  • Protein 17%
  • Carbohydrates 27%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.4 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber0.65 gbelow the median for sweets and desserts (median 2 g)
  • Sugars3.9 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat19 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat13.7 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium38.9 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.2 g
Polyunsaturated fat L0.22 g

Product details

Brand
Light Whey
Barcode
0715134332384
Label serving
1 portion (93 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0715134332384. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Almond High Protein Ice Cream?

100 g of Vanilla Almond High Protein Ice Cream has 310 kcal. Serving, 1 portion, 93 g (93 g): about 289 kcal.

Is Vanilla Almond High Protein Ice Cream high in protein?

Vanilla Almond High Protein Ice Cream contains 13.4 g of protein per 100 g (27% of the 50 g Daily Value), or 12.5 g in serving, 1 portion, 93 g (93 g). About 17% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Vanilla Almond High Protein Ice Cream?

Vanilla Almond High Protein Ice Cream has 21.3 g of total carbohydrates per 100 g, including 0.65 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Almond High Protein Ice Cream?

Vanilla Almond High Protein Ice Cream contains 19 g of fat per 100 g, of which 13.7 g is saturated (68% of the Daily Value).

How much sodium is in Vanilla Almond High Protein Ice Cream?

100 g contains 38.9 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.