Vanilla almond butter

Packaged product Dairy and Eggs Justin's

Vanilla almond butter contains 625 kcal per 100 g.

Roughly 71% of its calories come from fat, with 20% from carbohydrates and 10% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (613 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla almond butter by Justin's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
625kcal per 100 g
15.6 gprotein
31.3 gcarbohydrates
50 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 625 kcal
Total fat L 50 g 64%
Saturated fat L 9.4 g 47%
Sodium L 281 mg 12%
Total carbohydrates L 31.3 g 11%
Dietary fiber L 6.3 g 22%
Total sugars L 15.6 g
Protein L 15.6 g 31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 20%Fat: 71%625kcal / 100 g
  • Protein 10%
  • Carbohydrates 20%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15.6 gin the lowest quarter of dairy and eggs (median 21.9 g)
  • Fiber6.3 gin the lowest quarter of dairy and eggs (median 9.4 g)
  • Sugars15.6 gin the top quarter of dairy and eggs (median 4.9 g)
  • Fat50 gin the lowest quarter of dairy and eggs (median 53.1 g)
  • Saturated fat9.4 gin the top quarter of dairy and eggs (median 4.7 g)
  • Sodium281 mgin the top quarter of dairy and eggs (median 4 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Justin's
Barcode
8566363635935
Quantity
12 oz
Category
Almond butters
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Creamy Almond Butter Kirkland Signature 625 21.9 g 18.8 g 56.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8566363635935. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla almond butter?

100 g of Vanilla almond butter has 625 kcal.

Is Vanilla almond butter high in protein?

Vanilla almond butter contains 15.6 g of protein per 100 g (31% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.9 g).

How many carbs are in Vanilla almond butter?

Vanilla almond butter has 31.3 g of total carbohydrates per 100 g, including 6.3 g of fiber and 15.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla almond butter?

Vanilla almond butter contains 50 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).

How much sodium is in Vanilla almond butter?

100 g contains 281 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 8, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.