Valentina Tomatoes

Packaged product Vegetables Deluxe

Valentina Tomatoes contains 23 kcal per 100 g. A serving, 1 serving, 80 g (80 g) provides about 18 kcal.

Roughly 62% of its calories come from carbohydrates, with 19% from fat and 19% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (24 kcal per 100 g).

100 g provides 21% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Valentina Tomatoes by Deluxe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
23kcal per 100 g
1.1 gprotein
3.6 gcarbohydrates
0.5 gfat
18kcal in serving, 1 serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 22.5 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 5 mg 0.2%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 1.3 g 4%
Total sugars L 3.6 g
Protein L 1.1 g 2%
Vitamin C L 18.8 mg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 62%Fat: 19%23kcal / 100 g
  • Protein 19%
  • Carbohydrates 62%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C21%

Nutritional insights

  • Protein1.1 gabove the median for vegetables (median 0.85 g)
  • Fiber1.3 gabove the median for vegetables (median 1 g)
  • Sugars3.6 gabove the median for vegetables (median 3.2 g)
  • Fat0.5 gin the top quarter of vegetables (median 0 g)
  • Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
  • Sodium5 mgin the lowest quarter of vegetables (median 149 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Deluxe
Barcode
20242138
Label serving
1 serving (80 g)
Category
Tomatoes
Packaging
en:card-tray,en:mixed-plastic-bag
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Chopped tomatoes Napolina 23 1.3 g 3.6 g 0.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Valentina Tomatoes?

100 g of Valentina Tomatoes has 23 kcal. Serving, 1 serving, 80 g (80 g): about 18 kcal.

How much protein is in Valentina Tomatoes?

Valentina Tomatoes contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.88 g in serving, 1 serving, 80 g (80 g). About 19% of its calories come from protein. Compared with other vegetables, that is above the median (median 0.85 g).

How many carbs are in Valentina Tomatoes?

Valentina Tomatoes has 3.6 g of total carbohydrates per 100 g, including 1.3 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Valentina Tomatoes?

Valentina Tomatoes contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Valentina Tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Valentina Tomatoes?

100 g contains 5 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20242138. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.