Urad Dal

Packaged product Other Foods Sresta Natural Bioproducts

Urad Dal contains 314 kcal per 100 g. A serving, 0.25 cup, 35 g (35 g) provides about 110 kcal.

Roughly 71% of its calories come from carbohydrates, with 26% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 33% of the Daily Value for iron and 23% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

314kcal per 100 g
22.9 gprotein
62.9 gcarbohydrates
1.4 gfat
110kcal in serving, 0.25 cup, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 1.4 g 2%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 62.9 g 23%
Dietary fiber L 20 g 71%
Total sugars L 0 g
Protein L 22.9 g 46%
Vitamin D L 0 µg0%
Calcium L 85.7 mg7%
Iron L 6 mg33%
Potassium L 1,086 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 71%Fat: 4%314kcal / 100 g
  • Protein 26%
  • Carbohydrates 71%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron33%Potassium23%Calcium7%Vitamin D0%

Nutritional insights

  • Protein22.9 gin the top quarter of other foods (median 7 g)
  • Fiber20 gin the top quarter of other foods (median 1.9 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.4 g)
  • Fat1.4 gbelow the median for other foods (median 6.5 g)
  • Sodium0 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sresta Natural Bioproducts
Barcode
8904083512264
Label serving
0.25 cup (35 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mini mousse President's Choice 314 5.7 g 27.1 g 20 g
black urad dal Sresta Natural Bioproducts 314 22.9 g 62.9 g 0 g
Mangue pomme chia Kind 314 1.4 g 74.3 g 1.4 g
18 Bar Variety Pack Kind 314 2.9 g 71.4 g 1.4 g
Pistachios Wonderful Salt & Pepper 314 11.4 g 14.3 g 22.9 g
Rocky Road Drumstick 314 4.7 g 38.2 g 15.6 g
Castella Imuraya 314 5.7 g 65.7 g 2.1 g
Urad Whole Sundar 314 22.9 g 62.9 g 1.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Urad Dal?

100 g of Urad Dal has 314 kcal. Serving, 0.25 cup, 35 g (35 g): about 110 kcal.

Is Urad Dal high in protein?

Urad Dal contains 22.9 g of protein per 100 g (46% of the 50 g Daily Value), or 8 g in serving, 0.25 cup, 35 g (35 g). About 26% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Urad Dal?

Urad Dal has 62.9 g of total carbohydrates per 100 g, including 20 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Urad Dal?

Urad Dal contains 1.4 g of fat per 100 g.

What vitamins and minerals does Urad Dal contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (33% DV) and potassium (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Urad Dal?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8904083512264. License: ODbL 1.0 (Open Food Facts). Source record dated August 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.