Uncured Pepperoni
Packaged product Vegetables Coro Artisan Meats
Uncured Pepperoni contains 411 kcal per 100 g. A serving, 28 g (28 g) provides about 115 kcal.
Roughly 69% of its calories come from fat, with 24% from protein and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.
100 g provides 20% of the Daily Value for iron, 18% of the Daily Value for Vitamin D and 11% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 32.1 g | 41% |
| Saturated fat L | 12.1 g | 61% |
| Trans fat L | 0 g | |
| Cholesterol L | 71.4 mg | 24% |
| Sodium L | 1,857 mg | 81% |
| Total carbohydrates L | 7.1 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25 g | 50% |
| Vitamin D L | 3.6 µg | 18% |
| Calcium L | 42.9 mg | 3% |
| Iron L | 3.6 mg | 20% |
| Potassium L | 500 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 7%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of vegetables (median 2.5 g)
- Fiber0 gin the lowest quarter of vegetables (median 2 g)
- Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
- Fat32.1 gin the top quarter of vegetables (median 5.4 g)
- Saturated fat12.1 gin the top quarter of vegetables (median 1.1 g)
- Sodium1,857 mgin the top quarter of vegetables (median 338 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coro Artisan Meats
- Barcode
- 0811378032254
- Label serving
- 28 g
- Category
- Vegetables
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| NESCAFE PEPPERMINT MOCHA FLAVOUR Aero Serving sugg Nescafé | 411 | 9.5 g | 66.3 g | 10.5 g |
| Unicorn Fancies Mr Kipling | 411 | 2.3 g | 70.8 g | 10 g |
| Corn Nibbles Woolworths | 411 | 7 g | 68 g | 10.3 g |
| Black Pepper Cheddar Isle Of Man Creamery | 411 | 25 g | 0 g | 35.7 g |
| Uncured Pepperoni & Aged Cheddar Fiorucci | 411 | 23.2 g | 0 g | 35.7 g |
| Protein Puff Tomato Troovy | 411 | 15 g | 52 g | 17 g |
| Microwave Pop-Corn M Classic | 411 | 9 g | 51 g | 17 g |
| Cornetti farciti all'Albicocca ARD Discount | 411 | 7.4 g | 52.6 g | 18.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncured Pepperoni?
100 g of Uncured Pepperoni has 411 kcal. Serving, 28 g (28 g): about 115 kcal.
Is Uncured Pepperoni high in protein?
Uncured Pepperoni contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7 g in serving, 28 g (28 g). About 24% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).
How many carbs are in Uncured Pepperoni?
Uncured Pepperoni has 7.1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Uncured Pepperoni?
Uncured Pepperoni contains 32.1 g of fat per 100 g, of which 12.1 g is saturated (61% of the Daily Value).
What vitamins and minerals does Uncured Pepperoni contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV), Vitamin D (18% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Uncured Pepperoni?
100 g contains 1,857 mg of sodium, 81% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0811378032254. License: ODbL 1.0 (Open Food Facts). Source record dated May 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.