Creamy Cheddar Uncured Bacon, Creamy Cheddar
Creamy Cheddar Uncured Bacon, Creamy Cheddar contains 301 kcal per 100 g. A serving, 3 meatballs, 113 g (113 g) provides about 340 kcal.
Roughly 71% of its calories come from fat, with 22% from protein and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 467 kcal per 100 g across 422 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 301 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 8.9 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 62 mg | 21% |
| Sodium L | 929 mg | 40% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.88 g | |
| Added sugars L | 0.9 g | 2% |
| Protein L | 15.9 g | 32% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 62 mg | 5% |
| Iron L | 0.62 mg | 3% |
| Potassium L | 372 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 7%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.9 gin the lowest quarter of meat (median 27.3 g)
- Sugars0.88 gabove the median for meat (median 0 g)
- Fat23 gbelow the median for meat (median 35.7 g)
- Saturated fat8.9 gbelow the median for meat (median 13.3 g)
- Sodium929 mgbelow the median for meat (median 1,500 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 301 kcal | 301 kcal |
| Protein | 15.9 g | 15.9 g |
| Carbohydrates | 5.3 g | 5.3 g |
| Fat | 23 g | 23 g |
| Fiber | 0 g | 0 g |
| Sugars | 0.89 g | 0.88 g |
| Sodium | 929 mg | 929 mg |
Product details
- Brand
- KROGER
- Barcode
- 0011110624734
- Label serving
- 3 Meatballs
- Category
- Bacon, Sausages & Ribs
Ingredients
PORK, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID, VEGETABLE COLOR [ANNATTO AND PAPRIKA EXTRACTS], POWDERED CELLULOSE), WATER, CORN SYRUP, CONTAINS 2% OR LESS OF: MALTODEXTRIN, UNCURED BACON (PORK, WATER, SEA SALT, CANE SUGAR, CULTURED CELERY EXTRACT, SPICE EXTRACT), SALT, SODIUM LACTATE, NATURAL FLAVOR (AUTOLYZED YEAST EXTRACT, TAPIOCA STARCH, TORULA YEAST, CANOLA OIL, NATURAL FLAVORS [CONTAINS SMOKE], SUNFLOWER OIL), POTASSIUM CHLORIDE, NATURAL FLAVORS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creamy Cheddar Uncured Bacon, Creamy Cheddar?
100 g of Creamy Cheddar Uncured Bacon, Creamy Cheddar has 301 kcal. Serving, 3 meatballs, 113 g (113 g): about 340 kcal.
Is Creamy Cheddar Uncured Bacon, Creamy Cheddar high in protein?
Creamy Cheddar Uncured Bacon, Creamy Cheddar contains 15.9 g of protein per 100 g (32% of the 50 g Daily Value), or 18 g in serving, 3 meatballs, 113 g (113 g). About 22% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 27.3 g).
How many carbs are in Creamy Cheddar Uncured Bacon, Creamy Cheddar?
Creamy Cheddar Uncured Bacon, Creamy Cheddar has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0.88 g of sugars.
How much fat is in Creamy Cheddar Uncured Bacon, Creamy Cheddar?
Creamy Cheddar Uncured Bacon, Creamy Cheddar contains 23 g of fat per 100 g, of which 8.9 g is saturated (44% of the Daily Value).
How much sodium is in Creamy Cheddar Uncured Bacon, Creamy Cheddar?
100 g contains 929 mg of sodium, 40% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 3, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110624734. License: ODbL 1.0 (Open Food Facts). Source record dated January 4, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2667686. License: CC0 1.0 (U.S. public domain). Source record dated October 3, 2023. Imported November 6, 2026.
Last updated: . Source description: "CREAMY CHEDDAR UNCURED BACON, CREAMY CHEDDAR". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.