Turkey Sausage

Packaged product Poultry Lilydale

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Turkey Sausage contains 220 kcal per 100 g. A serving, 3 saucisses, 80 g (80 g) provides about 176 kcal.

Roughly 51% of its calories come from fat, with 45% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 190 kcal per 100 g across 146 products.

100 g provides 13% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkey Sausage by Lilydale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
15 gprotein
1.3 gcarbohydrates
7.5 gfat
176kcal in serving, 3 saucisses, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 7.5 g 10%
Saturated fat L 1.9 g 9%
Trans fat L 0.13 g
Cholesterol L 75 mg 25%
Sodium L 563 mg 24%
Total carbohydrates L 1.3 g 0.5%
Dietary fiber L 0 g 0%
Total sugars L 1.3 g
Added sugars L 0 g 0%
Protein L 15 g 30%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 0.8 mg4%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 625 mg13%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 4%Fat: 51%220kcal / 100 g
  • Protein 45%
  • Carbohydrates 4%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium13%Iron4%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Calcium0%Magnesium0%Phosphorus0%

Nutritional insights

  • Sugars1.3 gin the top quarter of poultry (median 0.6 g)
  • Fat7.5 gin the lowest quarter of poultry (median 12.3 g)
  • Saturated fat1.9 gin the lowest quarter of poultry (median 3.6 g)
  • Sodium563 mgin the lowest quarter of poultry (median 760 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Lilydale
Barcode
0065843948124
Quantity
375 g
Label serving
3 saucisses (80 g)
Category
Turkey sausages
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Turkey, Water, Sugars (cultured corn sugar, dextrose), Salt, Sodium citrate, Vinegar, Spice, Sodium erythorbate, Natural flavour, Citric acid. In a collagen casing. May contain: Eggs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Berlinki z indyka Morliny 221 13 g 1.8 g 18 g
Chicken And Turkey Sausages Kamar 219 12 g 4.4 g 17 g
L’Orientale Medina 222 13 g 4.8 g 17 g
Salchichas de pavo Delicato 217 13 g 0.7 g 18 g
Turkey Sausages Brannans 224 19.9 g 5.6 g 13.2 g
Parówki z serem z indyka Indykpol 226 14 g 2 g 18 g
Turkey premium summer sausage, turkey Old Wisconsin 214 19.6 g 1.8 g 12.5 g
Viande de dinde séchée Don Pollo 214 35 g 1 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0065843948124. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Turkey Sausage?

100 g of Turkey Sausage has 220 kcal. Serving, 3 saucisses, 80 g (80 g): about 176 kcal.

Is Turkey Sausage high in protein?

Turkey Sausage contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 12 g in serving, 3 saucisses, 80 g (80 g). About 45% of its calories come from protein.

How many carbs are in Turkey Sausage?

Turkey Sausage has 1.3 g of total carbohydrates per 100 g, including 0 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey Sausage?

Turkey Sausage contains 7.5 g of fat per 100 g, of which 1.9 g is saturated (9% of the Daily Value).

What vitamins and minerals does Turkey Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Turkey Sausage?

100 g contains 563 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 20, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.