Turkey Franks
Packaged product Meat Shor Habor
Turkey Franks contains 179 kcal per 100 g. A serving, 1 link, 56 g (56 g) provides about 100 kcal.
Roughly 55% of its calories come from fat, with 33% from protein and 12% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 3,988 products.
100 g provides 24% of the Daily Value for Vitamin C and 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 62 mg | 21% |
| Sodium L | 768 mg | 33% |
| Total carbohydrates L | 5.4 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.8 g | |
| Protein L | 14.3 g | 29% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 21.4 mg | 24% |
| Calcium L | 143 mg | 11% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 12%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars1.8 gin the top quarter of meat (median 0.7 g)
- Fat10.7 gin the lowest quarter of meat (median 22 g)
- Saturated fat3.6 gin the lowest quarter of meat (median 8.2 g)
- Sodium768 mgbelow the median for meat (median 800 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 179 kcal | 179 kcal |
| Protein | 14.3 g | 14.3 g |
| Carbohydrates | 5.4 g | 5.4 g |
| Fat | 10.7 g | 10.7 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.8 g | 1.8 g |
| Sodium | 768 mg | 768 mg |
Product details
- Brand
- Shor Habor
- Barcode
- 0783919187634
- Label serving
- 1 LINK (56 g)
- Category
- Sausages
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mechanically separated turkey, water, contains 2% or less: corn syrup, modified food starch, flavorings, salt, dextrose, potassium chloride, sodium phosphate, paprika, sodium ascorbate, sodium nitrite, extract of paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Salchicha De Pavo Sigma | 179 | 12 g | 5 g | 12.3 g |
| HOT seasoned fresh turkey sausage Jennie o turkey | 179 | 19.6 g | 1.8 g | 10.7 g |
| Martin purefoods, jalapeno & cheese bite size franks Martin Purefoods | 179 | 21.4 g | 3.6 g | 10.7 g |
| Harvest Apple Chicken Mini Links amylu | 179 | 14.3 g | 7.1 g | 10.7 g |
| Polish Kielbasa Turkey Johnsonville | 179 | 17.9 g | 3.6 g | 10.7 g |
| Chicken Snack Sticks Mighty Spark | 179 | 21.4 g | 7.1 g | 7.1 g |
| Longaniza fresca de cerdo El Mercado de Aldi | 179 | 17 g | 0.7 g | 12 g |
| Hot dog dindy | 179 | 6.4 g | 16.2 g | 9.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Franks?
100 g of Turkey Franks has 179 kcal. Serving, 1 link, 56 g (56 g): about 100 kcal.
Is Turkey Franks high in protein?
Turkey Franks contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 8 g in serving, 1 link, 56 g (56 g). About 33% of its calories come from protein.
How many carbs are in Turkey Franks?
Turkey Franks has 5.4 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.
How much fat is in Turkey Franks?
Turkey Franks contains 10.7 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).
What vitamins and minerals does Turkey Franks contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (24% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Turkey Franks?
100 g contains 768 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2072781. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0783919187634. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.