Turkey And Cheddar Wedge

Packaged product Poultry Created Fresh

Turkey And Cheddar Wedge contains 189 kcal per 100 g. A serving, 1 package, 159 g (159 g) provides about 301 kcal.

Roughly 50% of its calories come from fat, with 34% from carbohydrates and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

100 g provides 17% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkey And Cheddar Wedge by Created Fresh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
189kcal per 100 g
7.6 gprotein
16.4 gcarbohydrates
10.7 gfat
301kcal in serving, 1 package, 159 g (159 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 189 kcal
Total fat L 10.7 g 14%
Saturated fat not reported
Trans fat L 0 g
Cholesterol L 15.7 mg 5%
Sodium L 327 mg 14%
Total carbohydrates L 16.4 g 6%
Dietary fiber L 2.5 g 9%
Total sugars L 2.5 g
Added sugars L 0 g 0%
Protein L 7.6 g 15%
Calcium L 220 mg17%
Iron L 0.94 mg5%
Potassium L 12.6 mg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 34%Fat: 50%189kcal / 100 g
  • Protein 16%
  • Carbohydrates 34%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium17%Iron5%Potassium0.3%

Nutritional insights

  • Protein7.6 gin the lowest quarter of poultry (median 17.9 g)
  • Fiber2.5 gin the top quarter of poultry (median 0.031 g)
  • Sugars2.5 gin the top quarter of poultry (median 0.88 g)
  • Fat10.7 gin the top quarter of poultry (median 4.4 g)
  • Sodium327 mgabove the median for poultry (median 290 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Created Fresh
Barcode
0766375658306
Label serving
1 package (159 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey And Cheddar Wedge?

100 g of Turkey And Cheddar Wedge has 189 kcal. Serving, 1 package, 159 g (159 g): about 301 kcal.

How much protein is in Turkey And Cheddar Wedge?

Turkey And Cheddar Wedge contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 12 g in serving, 1 package, 159 g (159 g). About 16% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).

How many carbs are in Turkey And Cheddar Wedge?

Turkey And Cheddar Wedge has 16.4 g of total carbohydrates per 100 g, including 2.5 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey And Cheddar Wedge?

Turkey And Cheddar Wedge contains 10.7 g of fat per 100 g.

What vitamins and minerals does Turkey And Cheddar Wedge contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Turkey And Cheddar Wedge?

100 g contains 327 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0766375658306. License: ODbL 1.0 (Open Food Facts). Source record dated September 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.