Tuna Mayo

Packaged product Fish and Seafood BIG CRUNCH ONIGIRI

Tuna Mayo contains 186 kcal per 100 g. A serving, 1 portion, 110 g (110 g) provides about 205 kcal.

Roughly 69% of its calories come from carbohydrates, with 21% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

186kcal per 100 g
4.3 gprotein
31.9 gcarbohydrates
4.4 gfat
205kcal in serving, 1 portion, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 4.4 g 6%
Saturated fat L 0.27 g 1%
Sodium L 381 mg 17%
Total carbohydrates L 31.9 g 12%
Dietary fiber not reported
Total sugars L 2.8 g
Protein L 4.3 g 9%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 69%Fat: 21%186kcal / 100 g
  • Protein 9%
  • Carbohydrates 69%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein4.3 gin the lowest quarter of fish and seafood (median 17 g)
  • Sugars2.8 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat4.4 gbelow the median for fish and seafood (median 7.4 g)
  • Saturated fat0.27 gin the lowest quarter of fish and seafood (median 1.5 g)
  • Sodium381 mgbelow the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
BIG CRUNCH ONIGIRI
Barcode
4546793015532
Label serving
1 portion (110 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spicy Tuna Onigiri Yu Ma Mi 186 4.2 g 32 g 4.2 g
Caviar Salmon Elsinore 186 27 g 6.3 g 5.8 g
Smoked Salmon Beetroot and Dill Woolworths 186 22.4 g 2 g 10.6 g
Wild Caught Tuna Chilli Safcol 186 19.5 g 0 g 11.6 g
Coho Salmon Portion Aldi 186 18.6 g 0 g 11.5 g
Coho Salmon Aldi 186 18.6 g 0 g 11.5 g
Spicy Tuna Onigiri Wasabi 186 8.3 g 29.7 g 4 g
Smoked Salmon Bayley & Sage 186 25.4 g 1.3 g 8.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4546793015532. License: ODbL 1.0 (Open Food Facts). Source record dated February 9, 2026. Imported November 12, 2026.

Last updated: . Source description: "TUNA MAYO". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tuna Mayo?

100 g of Tuna Mayo has 186 kcal. Serving, 1 portion, 110 g (110 g): about 205 kcal.

How much protein is in Tuna Mayo?

Tuna Mayo contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 4.7 g in serving, 1 portion, 110 g (110 g). About 9% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Tuna Mayo?

Tuna Mayo has 31.9 g of total carbohydrates per 100 g, including 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tuna Mayo?

Tuna Mayo contains 4.4 g of fat per 100 g, of which 0.27 g is saturated (1% of the Daily Value).

How much sodium is in Tuna Mayo?

100 g contains 381 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.