Truffle
Packaged product Other Foods Paled Mama Bakery
Truffle contains 413 kcal per 100 g. A serving, 1 truffle, 46 g (46 g) provides about 190 kcal.
Roughly 73% of its calories come from fat, with 21% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
100 g provides 12% of the Daily Value for iron and 10% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 21.7 g | 109% |
| Cholesterol L | 76.1 mg | 25% |
| Sodium L | 185 mg | 8% |
| Total carbohydrates L | 23.9 g | 9% |
| Dietary fiber L | 6.5 g | 23% |
| Total sugars L | 2.2 g | |
| Protein L | 6.5 g | 13% |
| Calcium L | 130 mg | 10% |
| Iron L | 2.2 mg | 12% |
| Potassium L | 326 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 21%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.5 gbelow the median for other foods (median 6.9 g)
- Fiber6.5 gin the top quarter of other foods (median 1.8 g)
- Sugars2.2 gbelow the median for other foods (median 3.5 g)
- Fat37 gin the top quarter of other foods (median 6.4 g)
- Saturated fat21.7 gin the top quarter of other foods (median 1.9 g)
- Sodium185 mgbelow the median for other foods (median 236 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Paled Mama Bakery
- Barcode
- 0858724006484
- Label serving
- 1 truffle (46 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cinnamon Danish Unknown | 413 | 0 g | 51.1 g | 20.7 g |
| Vanilla Whey Protein Allmax | 413 | 65.2 g | 23.9 g | 5.4 g |
| Robert Irvines Protein Bar | 413 | 34.8 g | 30.4 g | 17.4 g |
| Barquillos Marmoleados para Helados Cuisine & Co. | 413 | 7 g | 83.5 g | 4.3 g |
| Double Chunk Brownie Giant | 413 | 4.3 g | 69.6 g | 13 g |
| Classic All Whey AllMax | 413 | 65.2 g | 23.9 g | 6.5 g |
| Classic allwhey ALLMAX | 413 | 65.2 g | 23.9 g | 5.4 g |
| Fit Crunch Bar Robert Irvine | 413 | 34.8 g | 30.4 g | 17.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Truffle?
100 g of Truffle has 413 kcal. Serving, 1 truffle, 46 g (46 g): about 190 kcal.
How much protein is in Truffle?
Truffle contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 3 g in serving, 1 truffle, 46 g (46 g). About 6% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Truffle?
Truffle has 23.9 g of total carbohydrates per 100 g, including 6.5 g of fiber and 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Truffle?
Truffle contains 37 g of fat per 100 g, of which 21.7 g is saturated (109% of the Daily Value).
What vitamins and minerals does Truffle contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Truffle?
100 g contains 185 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0858724006484. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.