Triple Cookie Crumble Ice Cream

Packaged product Sweets and Desserts Lunds & Byerlys

Triple Cookie Crumble Ice Cream contains 509 kcal per 100 g. A serving, 0.5 cup, 55 g (55 g) provides about 280 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Triple Cookie Crumble Ice Cream by Lunds & Byerlys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
509kcal per 100 g
7.3 gprotein
61.8 gcarbohydrates
27.3 gfat
280kcal in serving, 0.5 cup, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 27.3 g 35%
Saturated fat L 18.2 g 91%
Trans fat L 0 g
Cholesterol L 109 mg 36%
Sodium L 182 mg 8%
Total carbohydrates L 61.8 g 22%
Dietary fiber not reported
Total sugars L 43.6 g
Added sugars L 21.8 g 44%
Protein L 7.3 g 15%
Vitamin D L 0.091 µg0.5%
Iron L 1.6 mg9%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%509kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Vitamin D0.5%Potassium0%

Nutritional insights

  • Protein7.3 gabove the median for sweets and desserts (median 5.9 g)
  • Sugars43.6 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat27.3 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat18.2 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium182 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lunds & Byerlys
Barcode
0072431013508
Quantity
16 fl oz
Label serving
0.5 cup (55 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0072431013508. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Triple Cookie Crumble Ice Cream?

100 g of Triple Cookie Crumble Ice Cream has 509 kcal. Serving, 0.5 cup, 55 g (55 g): about 280 kcal.

How much protein is in Triple Cookie Crumble Ice Cream?

Triple Cookie Crumble Ice Cream contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 55 g (55 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Triple Cookie Crumble Ice Cream?

Triple Cookie Crumble Ice Cream has 61.8 g of total carbohydrates per 100 g, including 43.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Triple Cookie Crumble Ice Cream?

Triple Cookie Crumble Ice Cream contains 27.3 g of fat per 100 g, of which 18.2 g is saturated (91% of the Daily Value).

How much sodium is in Triple Cookie Crumble Ice Cream?

100 g contains 182 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.