Triple Berry Blend

Packaged product Fruits Signature Select

Triple Berry Blend contains 58 kcal per 100 g. A serving, 1.25 cups, 156 g (156 g) provides about 90 kcal.

Roughly 87% of its calories come from carbohydrates, with 9% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

58kcal per 100 g
0.64 gprotein
13.5 gcarbohydrates
0.64 gfat
90kcal in serving, 1.25 cups, 156 g (156 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57.7 kcal
Total fat L 0.64 g 0.8%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 13.5 g 5%
Dietary fiber L 4.5 g 16%
Total sugars L 8.3 g
Added sugars L 0 g 0%
Protein L 0.64 g 1%
Vitamin C L 8.3 mg9%
Vitamin D L 0 µg0%
Calcium L 19.2 mg1%
Iron L 0.51 mg3%
Potassium L 109 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 87%Fat: 9%58kcal / 100 g
  • Protein 4%
  • Carbohydrates 87%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C9%Iron3%Potassium2%Calcium1%Vitamin D0%

Nutritional insights

  • Protein0.64 gbelow the median for fruits (median 0.71 g)
  • Fiber4.5 gin the top quarter of fruits (median 1.5 g)
  • Sugars8.3 gbelow the median for fruits (median 11.4 g)
  • Fat0.64 gabove the median for fruits (median 0.2 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0.1 g)
  • Sodium0 mgin the lowest quarter of fruits (median 23.4 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Signature Select
Barcode
0021130009398
Label serving
1.25 cups (156 g)
Category
Fruits

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
bleuets Clear Springs 58 0.87 g 10.6 g 0.33 g
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Kultur Heidelbeeren Klasse I Rewe Beste Wahl 58 0.87 g 10.6 g 0.33 g
Kultur Heidelbeeren aus Chile Markt Tag 58 0.87 g 10.6 g 0.33 g
Blueberries MOUNTAIN BLUE 58 0.87 g 10.6 g 0.33 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0021130009398. License: ODbL 1.0 (Open Food Facts). Source record dated March 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Triple Berry Blend?

100 g of Triple Berry Blend has 58 kcal. Serving, 1.25 cups, 156 g (156 g): about 90 kcal.

How much protein is in Triple Berry Blend?

Triple Berry Blend contains 0.64 g of protein per 100 g (1% of the 50 g Daily Value), or 1 g in serving, 1.25 cups, 156 g (156 g). About 4% of its calories come from protein. Compared with other fruits, that is below the median (median 0.71 g).

How many carbs are in Triple Berry Blend?

Triple Berry Blend has 13.5 g of total carbohydrates per 100 g, including 4.5 g of fiber and 8.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Triple Berry Blend?

Triple Berry Blend contains 0.64 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Triple Berry Blend?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.