Trimmed Green Beans

Packaged product Beans and Legumes Kroger

Trimmed Green Beans contains 35 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 30 kcal.

Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 29 kcal per 100 g across 172 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Trimmed Green Beans by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
35kcal per 100 g
2.4 gprotein
7.1 gcarbohydrates
0 gfat
30kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 35 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 6 mg 0.3%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 2.4 g 9%
Total sugars L 3.5 g
Protein L 2.4 g 5%
Choline L 0 mg0%
Calcium L 35 mg3%
Iron L 1.1 mg6%
Potassium L 212 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 75%35kcal / 100 g
  • Protein 25%
  • Carbohydrates 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium5%Calcium3%Choline0%

Nutritional insights

  • Protein2.4 gin the top quarter of beans and legumes (median 1.8 g)
  • Fiber2.4 gbelow the median for beans and legumes (median 2.9 g)
  • Sugars3.5 gin the top quarter of beans and legumes (median 1.3 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 0.15 g)
  • Sodium6 mgbelow the median for beans and legumes (median 12 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 35.3 kcal35 kcal
Protein 2.4 g2.4 g
Carbohydrates 7.1 g7.1 g
Fat 0 g0 g
Fiber 2.4 g2.4 g
Sugars 3.5 g3.5 g
Sodium 5.9 mg6 mg

Product details

Brand
Kroger
Barcode
0011110222367
Label serving
1 portion (85 g)
Category
Green beans
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Haricots verts tres fins Daucy 35 2.1 g 4.2 g 0.2 g
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Haricots verts extra-fins Thiriet 35 1.7 g 4.7 g 0 g
Haricots verts tres fins Monoprix Bio 35 1.7 g 4.7 g 0.1 g
Haricots vert très fins Leader Price 35 2.1 g 4.3 g 0.01 g
Haricots verts non calibrés bio Freshona 35 1.8 g 4.1 g 0.5 g
Green Beans SPROUTS FARMERS MARKET 35 2.4 g 7.1 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Trimmed Green Beans?

100 g of Trimmed Green Beans has 35 kcal. Serving, 1 portion, 85 g (85 g): about 30 kcal.

How much protein is in Trimmed Green Beans?

Trimmed Green Beans contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 1 portion, 85 g (85 g). About 25% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 1.8 g).

How many carbs are in Trimmed Green Beans?

Trimmed Green Beans has 7.1 g of total carbohydrates per 100 g, including 2.4 g of fiber and 3.5 g of sugars.

How much fat is in Trimmed Green Beans?

Trimmed Green Beans contains 0 g of fat per 100 g.

How much sodium is in Trimmed Green Beans?

100 g contains 6 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110222367. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2418072. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.