Traditional Shortbread
Packaged product Bread and Baked Goods Bisko
Traditional Shortbread contains 500 kcal per 100 g. A serving, 1 biscuit, 13.1 g (13.1 g) provides about 66 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 24.4 g | 31% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 313 mg | 14% |
| Total carbohydrates L | 61.8 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 19.8 g | |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gbelow the median for bread and baked goods (median 8 g)
- Sugars19.8 gin the top quarter of bread and baked goods (median 3.9 g)
- Fat24.4 gin the top quarter of bread and baked goods (median 7 g)
- Saturated fat16 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium313 mgbelow the median for bread and baked goods (median 409 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bisko
- Barcode
- 9330141001026
- Label serving
- 1 biscuit (13.1 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Traditional Shortbread?
100 g of Traditional Shortbread has 500 kcal. Serving, 1 biscuit, 13.1 g (13.1 g): about 66 kcal.
How much protein is in Traditional Shortbread?
Traditional Shortbread contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 0.9 g in serving, 1 biscuit, 13.1 g (13.1 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).
How many carbs are in Traditional Shortbread?
Traditional Shortbread has 61.8 g of total carbohydrates per 100 g, including 19.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Traditional Shortbread?
Traditional Shortbread contains 24.4 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
How much sodium is in Traditional Shortbread?
100 g contains 313 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 12, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9330141001026. License: ODbL 1.0 (Open Food Facts). Source record dated December 12, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.