Traditional Pasta Sauce

Packaged product Soups and Sauces Kroger

Traditional Pasta Sauce contains 47 kcal per 100 g.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

100 g provides 18% of the Daily Value for Vitamin E, 17% of the Daily Value for potassium and 16% of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Traditional Pasta Sauce by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
1.6 gprotein
9.4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 281 mg 12%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 2.3 g 8%
Total sugars L 4.7 g
Added sugars L 0 g 0%
Protein L 1.6 g 3%
Vitamin A L 0 µg0%
Vitamin C L 11.4 mg13%
Vitamin D L 0 µg0%
Vitamin E L 2.6 mg18%
Thiamin (B1) L 0.11 mg9%
Riboflavin (B2) L 0.058 mg4%
Niacin (B3) L 1.3 mg8%
Pantothenic acid (B5) L 0.29 mg6%
Vitamin B6 L 0.22 mg13%
Folate (B9) L 64.9 µg16%
Vitamin B12 L 0 µg0%
Calcium L 31 mg2%
Iron L 0.78 mg4%
Magnesium L 37.1 mg9%
Phosphorus L 67.1 mg5%
Potassium L 791 mg17%
Zinc L 0.25 mg2%
Copper L 0.12 mg14%
Manganese L 0.19 mg8%
Selenium L 1.2 µg2%
Iodine L 8.8 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%47kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E18%Potassium17%Folate (B9)16%Copper14%Vitamin B613%Vitamin C13%Thiamin (B1)9%Magnesium9%Niacin (B3)8%Manganese8%

Nutritional insights

  • Protein1.6 gbelow the median for soups and sauces (median 2.1 g)
  • Fiber2.3 gin the top quarter of soups and sauces (median 1 g)
  • Sugars4.7 gabove the median for soups and sauces (median 3.6 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium281 mgbelow the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water74.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0.16 g
Carotenoids (2)
Beta-carotene L339 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L74.4 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 46.9 kcal47 kcal
Protein 1.6 g1.6 g
Carbohydrates 9.4 g9.4 g
Fat 0 g0 g
Fiber 2.9 g2.3 g
Sugars 4.7 g4.7 g
Sodium 281 mg281 mg

Product details

Brand
Kroger
Barcode
0011110037503
Category
Soups and Sauces

Ingredients

tomato puree (water, |28g) tomato paste), tomatoes, dried onion, salt, dried garlic, citric acid, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSaltGarlic

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Spicy Tomato Soup Knorr 47 1.1 g 4.8 g 2.7 g
Traditional Pasta Sauce Target 47 1.6 g 8.6 g 1.2 g
Dee Thai Sauce Soja Superieure Dee Thai 47 6.7 g 4.4 g 0.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Traditional Pasta Sauce?

100 g of Traditional Pasta Sauce has 47 kcal.

How much protein is in Traditional Pasta Sauce?

Traditional Pasta Sauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Traditional Pasta Sauce?

Traditional Pasta Sauce has 9.4 g of total carbohydrates per 100 g, including 2.3 g of fiber and 4.7 g of sugars.

How much fat is in Traditional Pasta Sauce?

Traditional Pasta Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Traditional Pasta Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (18% DV), potassium (17% DV), Folate (B9) (16% DV), copper (14% DV) and Vitamin B6 (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Traditional Pasta Sauce?

100 g contains 281 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2381868. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0011110037503. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.