Tortillas

Packaged product Bread and Baked Goods Longos

Tortillas contains 295 kcal per 100 g. A serving, 1 tortilla, 61 g (61 g) provides about 180 kcal.

Roughly 66% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (301 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortillas by Longos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
295kcal per 100 g
8.2 gprotein
49.2 gcarbohydrates
7.4 gfat
180kcal in serving, 1 tortilla, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 295 kcal
Total fat L 7.4 g 9%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 525 mg 23%
Total carbohydrates L 49.2 g 18%
Dietary fiber L 1.6 g 6%
Total sugars L 4.9 g
Protein L 8.2 g 16%
Calcium L 82 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 66%Fat: 22%295kcal / 100 g
  • Protein 11%
  • Carbohydrates 66%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6%

Nutritional insights

  • Protein8.2 gbelow the median for bread and baked goods (median 8.5 g)
  • Fiber1.6 gin the lowest quarter of bread and baked goods (median 3 g)
  • Sugars4.9 gin the top quarter of bread and baked goods (median 2.2 g)
  • Fat7.4 gabove the median for bread and baked goods (median 6.9 g)
  • Saturated fat1.6 gabove the median for bread and baked goods (median 1.3 g)
  • Sodium525 mgabove the median for bread and baked goods (median 477 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Longos
Barcode
0772468027546
Label serving
1 tortilla (61 g)
Category
Wheat flatbreads
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tortillas Original Dempster's 295 5 g 28 g 4 g
Tortillas Originales Original POM 295 8.2 g 45.9 g 6.6 g
Tortillas Original Originales Dempster's 295 8.2 g 45.9 g 6.6 g
Tortillas originales Great Value 295 8.2 g 49.2 g 7.4 g
Tortillas, Original (white) Saveurs Four 295 8.2 g 49.2 g 7.4 g
Tortillas blé entier Saveur du Four 295 9.8 g 49.2 g 7.4 g
Tortillas blé entier Great Value 295 9.8 g 49.2 g 7.4 g
Tortilla Wraps AMERICAN 295 7.9 g 51 g 5.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tortillas?

100 g of Tortillas has 295 kcal. Serving, 1 tortilla, 61 g (61 g): about 180 kcal.

How much protein is in Tortillas?

Tortillas contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 5 g in serving, 1 tortilla, 61 g (61 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.5 g).

How many carbs are in Tortillas?

Tortillas has 49.2 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortillas?

Tortillas contains 7.4 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Tortillas?

100 g contains 525 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0772468027546. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.