Tortilla SG

Packaged product Bread and Baked Goods Old Elpaso

Tortilla SG contains 266 kcal per 100 g. A serving, 36.0 g (36 g) provides about 96 kcal.

Roughly 95% of its calories come from carbohydrates, with 4% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (260 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortilla SG by Old Elpaso, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
1 gprotein
59 gcarbohydrates
1 gfat
96kcal in serving, 36.0 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 1 g 1%
Saturated fat L 0.6 g 3%
Sodium L 468 mg 20%
Total carbohydrates L 59 g 21%
Dietary fiber L 3 g 11%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 95%Fat: 4%266kcal / 100 g
  • Protein 2%
  • Carbohydrates 95%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the lowest quarter of bread and baked goods (median 5.2 g)
  • Fiber3 gbelow the median for bread and baked goods (median 3.8 g)
  • Sugars2 gabove the median for bread and baked goods (median 1 g)
  • Fat1 gin the lowest quarter of bread and baked goods (median 3 g)
  • Sodium468 mgin the top quarter of bread and baked goods (median 250 mg)
  • Protein per 100 kcal0.38 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Old Elpaso
Barcode
13158972
Quantity
216 g
Label serving
36.0 g
Category
Corn flatbreads
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Amidon de tapioca (53%), eau, farine de maïs blanc (8%), stabilisants (glycérol, gomme xanthane), farine de quinoa (4%), farine d'amarante, émulsifiant (mono-et diglycérides d'acides gras), sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Taco Kit Morrisons 275 4.2 g 41.5 g 9.5 g
Corn Tortillas Nuevo Progreso 277 4.5 g 55.9 g 3.7 g
Mais tortilla palapa 277 4.5 g 55.9 g 3.7 g
Tortillas au maïs blanc Sans gluten Old El Paso 253 5 g 45.1 g 4.5 g
Tortillas Santa Maria 280 8 g 47 g 5.5 g
Corn and wheat blend tortillas Mission 244 4.9 g 43.9 g 8.5 g
Tortilla de mais et blé Old El Paso 289 8.5 g 51.8 g 4.8 g
Corn & Wheat Taco Tortilla Marks & Spencers 294 7.6 g 54 g 4.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tortilla SG?

100 g of Tortilla SG has 266 kcal. Serving, 36.0 g (36 g): about 96 kcal.

How much protein is in Tortilla SG?

Tortilla SG contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.36 g in serving, 36.0 g (36 g). About 2% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 5.2 g).

How many carbs are in Tortilla SG?

Tortilla SG has 59 g of total carbohydrates per 100 g, including 3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla SG?

Tortilla SG contains 1 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Tortilla SG?

100 g contains 468 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 13158972. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.