Tortellini
Packaged product Grains and Pasta Trader Joe's
Tortellini contains 400 kcal per 100 g. A serving, 3/4 cup, 65 g dry (65 g) provides about 260 kcal.
Roughly 60% of its calories come from carbohydrates, with 25% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 5,926 products.
100 g provides 15% of the Daily Value for iron and 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 10.8 g | 14% |
| Saturated fat L | 4.6 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 76.9 mg | 26% |
| Sodium L | 594 mg | 26% |
| Total carbohydrates L | 58.5 g | 21% |
| Dietary fiber L | 4.6 g | 17% |
| Total sugars L | 1.5 g | |
| Protein L | 15.4 g | 31% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 154 mg | 12% |
| Iron L | 2.8 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 60%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.4 gin the top quarter of grains and pasta (median 12.4 g)
- Fiber4.6 gin the top quarter of grains and pasta (median 3.6 g)
- Sugars1.5 gbelow the median for grains and pasta (median 2.7 g)
- Fat10.8 gin the top quarter of grains and pasta (median 1.8 g)
- Saturated fat4.6 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium594 mgin the top quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trader Joe's
- Barcode
- 00079150
- Quantity
- 12 OZ (340 g)
- Label serving
- 3/4 cup (65 g) dry
- Category
- Pastas
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Organic vegetable pasta BioItalia | 400 | 12 g | 67 g | 1.1 g |
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| Biscuit Graham, P'tite abeille Christie | 400 | 6.7 g | 80 g | 6.7 g |
| Davinci, manicotti-cannelloni Davinci | 400 | 12 g | 76 g | 2 g |
| Wild Mushroom Ravioli Valley Fine Foods Company | 400 | 10 g | 29 g | 21 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortellini?
100 g of Tortellini has 400 kcal. Serving, 3/4 cup, 65 g dry (65 g): about 260 kcal.
Is Tortellini high in protein?
Tortellini contains 15.4 g of protein per 100 g (31% of the 50 g Daily Value), or 10 g in serving, 3/4 cup, 65 g dry (65 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 12.4 g).
How many carbs are in Tortellini?
Tortellini has 58.5 g of total carbohydrates per 100 g, including 4.6 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortellini?
Tortellini contains 10.8 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).
What vitamins and minerals does Tortellini contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tortellini?
100 g contains 594 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 10, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00079150. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.