Toned Milk
Packaged product Dairy and Eggs Vijaya
Toned Milk contains 58 kcal per 100 g. A serving, 100 ml (100 g) provides about 58 kcal.
Roughly 47% of its calories come from fat, with 32% from carbohydrates and 20% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (56 kcal per 100 g).
100 g provides 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57.6 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 42 mg | 2% |
| Total carbohydrates L | 4.6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 2.9 g | 6% |
| Calcium L | 143 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 32%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gin the lowest quarter of dairy and eggs (median 3.3 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 4.8 g)
- Fat3 gabove the median for dairy and eggs (median 2.6 g)
- Saturated fat1.8 gabove the median for dairy and eggs (median 1.5 g)
- Sodium42 mgbelow the median for dairy and eggs (median 42.3 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vijaya
- Barcode
- 8907848000006
- Quantity
- 200ml
- Label serving
- 100 ml
- Category
- Pasteurised milks
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk & Milk Solids, Vitamin A & Vitamin D
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vijaya Telangana Toned Milk Vijaya | 58 | 2.9 g | 4.6 g | 3 g |
| Toned Milk Godrej Jersey | 58 | 2.8 g | 4.9 g | 3 g |
| leite com chocolate Gresso | 57 | 3.3 g | 9.1 g | 0.7 g |
| Lait de prairie Terrasuisse | 57 | 3.5 g | 5 g | 2.6 g |
| Arokya Toned Milk Arokya | 57 | 3 g | 4.5 g | 3 g |
| Taaza Pasteurised Homogenised Toned Milk Amul | 58 | 3 g | 4.7 g | 3 g |
| Dugotrajno mleko 'Z Bregov | 57 | 3.2 g | 4.6 g | 2.8 g |
| Toned Milk Dodla | 59 | 3.1 g | 4.8 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Toned Milk?
100 g of Toned Milk has 58 kcal. Serving, 100 ml (100 g): about 58 kcal.
How much protein is in Toned Milk?
Toned Milk contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 2.9 g in serving, 100 ml (100 g). About 20% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.3 g).
How many carbs are in Toned Milk?
Toned Milk has 4.6 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Toned Milk?
Toned Milk contains 3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Toned Milk contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Toned Milk?
100 g contains 42 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 14, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8907848000006. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.