Tomato Sauce
Packaged product Soups and Sauces Hunt's
Tomato Sauce contains 20 kcal per 100 g. A serving, 0.25 cup, 62 g (62 g) provides about 12 kcal.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,010 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 20 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
| Vitamin A L | 60 µg | 7% |
| Vitamin C L | 1.2 mg | 1% |
| Iron L | 0.36 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of soups and sauces (median 1.5 g)
- Fiber1 gin the lowest quarter of soups and sauces (median 1.5 g)
- Sugars2 gin the lowest quarter of soups and sauces (median 4.8 g)
- Fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium260 mgbelow the median for soups and sauces (median 316 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hunt's
- Barcode
- 0058807390183
- Quantity
- 398 mL
- Label serving
- 0.25 cup (62 g)
- Category
- Tomato sauces
- Packaging
- canned
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Passata di pomodoro biologica Val di Gresta | 20 | 1.2 g | 3.9 g | 0 g |
| Ekologiska passerade tomater ICA | 20 | 1.1 g | 3.4 g | 0.5 g |
| Passata di pomodoro Iper | 20 | 1.3 g | 3 g | 0 g |
| Passata di Pomodoro I campagnoli | 20 | 1.1 g | 3.5 g | 0 g |
| molho de tomate Pomarola | 20 | 1 g | 5.8 g | 0 g |
| Passata di pomodoro classica della Barese La dispensa del trullo | 20 | 1.3 g | 3 g | 0 g |
| Tomaten, stückig Heinz | 20 | 1 g | 3.3 g | 0.1 g |
| La Casereccia di Puglia passata di pomodoro Unes | 20 | 1.3 g | 3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Sauce?
100 g of Tomato Sauce has 20 kcal. Serving, 0.25 cup, 62 g (62 g): about 12 kcal.
How much protein is in Tomato Sauce?
Tomato Sauce contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.62 g in serving, 0.25 cup, 62 g (62 g). About 20% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.5 g).
How many carbs are in Tomato Sauce?
Tomato Sauce has 4 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato Sauce?
Tomato Sauce contains 0 g of fat per 100 g.
How much sodium is in Tomato Sauce?
100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0058807390183. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.