Tomato Puree 1.06 Specific Gravity

Packaged product Vegetables Red Gold

Tomato Puree 1.06 Specific Gravity contains 56 kcal per 100 g.

Roughly 78% of its calories come from carbohydrates, with 22% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 32 kcal per 100 g across 249 products.

100 g provides 10% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Tomato Puree 1.06 Specific Gravity by Red Gold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
3.2 gprotein
11.1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 24 mg 1%
Total carbohydrates L 11.1 g 4%
Dietary fiber L 0 g 0%
Total sugars L 6.4 g
Added sugars L 0 g 0%
Protein L 3.2 g 6%
Vitamin D L 0 µg0%
Calcium L 22 mg2%
Iron L 1.6 mg9%
Potassium L 492 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 78%56kcal / 100 g
  • Protein 22%
  • Carbohydrates 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium10%Iron9%Calcium2%Vitamin D0%

Nutritional insights

  • Protein3.2 gin the top quarter of vegetables (median 1.5 g)
  • Fiber0 gin the lowest quarter of vegetables (median 1.5 g)
  • Sugars6.4 gabove the median for vegetables (median 4.4 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.2 g)
  • Sodium24 mgbelow the median for vegetables (median 79.6 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 55.6 kcal56 kcal
Protein 3.2 g3.2 g
Carbohydrates 11.1 g11.1 g
Fat 0 g0 g
Fiber 3.2 g0 g
Sugars 6.3 g6.4 g
Sodium n/a24 mg

Product details

Brand
Red Gold
Barcode
0072940110064
Quantity
106 oz
Category
Tomato purées

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Extracto De Tomates Norte 63 2.3 g 13.3 g 0 g
Tomato Puree The Grower’s Harvest 48 4.8 g 14.1 g 0.38 g
Tomaten Puree JUMBO 65 4.8 g 14.5 g 1 g
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Italian Passata Tomato Cooking Sauce Remano 44 1.1 g 4.1 g 0.14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Puree 1.06 Specific Gravity?

100 g of Tomato Puree 1.06 Specific Gravity has 56 kcal.

How much protein is in Tomato Puree 1.06 Specific Gravity?

Tomato Puree 1.06 Specific Gravity contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 1.5 g).

How many carbs are in Tomato Puree 1.06 Specific Gravity?

Tomato Puree 1.06 Specific Gravity has 11.1 g of total carbohydrates per 100 g, including 0 g of fiber and 6.4 g of sugars.

How much fat is in Tomato Puree 1.06 Specific Gravity?

Tomato Puree 1.06 Specific Gravity contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Tomato Puree 1.06 Specific Gravity contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomato Puree 1.06 Specific Gravity?

100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072940110064. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2737455. License: CC0 1.0 (U.S. public domain). Source record dated July 1, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.